The difference between Kent Golding and East Kent Golding lies in their place of cultivation. Kent Golding is grown in the region of Mid-Kent, while East Kent Golding comes from the eastern part of Kent, England. Both of these hop varieties belong to the Golding family, which is a group of closely related hops known for their distinct characteristics and flavors.
Growing location plays a significant role in determining the unique qualities of hops. The soil, climate, and terroir of a specific region can impart distinct flavors and aromas to the hops grown there. In the case of Kent Golding and East Kent Golding, the difference in cultivation regions contributes to slight variations in their profiles.
Kent Golding hops, cultivated in Mid-Kent, are known for their delicate and floral aroma. They have a subtle spiciness and earthy undertones, making them a popular choice for traditional English ales and bitters. The floral notes of Kent Golding hops can add a pleasant and aromatic character to the beer, enhancing its overall complexity.
On the other hand, East Kent Golding hops, grown in the eastern part of Kent, offer a slightly different flavor profile. These hops are often described as having a more pronounced earthy and herbal character, with hints of citrus and honey. The aroma of East Kent Golding hops is also floral but can be more intense compared to Kent Golding. These hops are commonly used in English-style ales, particularly those with a focus on hop bitterness and aroma.
While both Kent Golding and East Kent Golding share similarities due to their Golding family heritage, the slight differences in their cultivation regions give them distinct flavors and aromas. It is fascinating how subtle variations in growing conditions can result in unique characteristics in the hops produced.
As a sommelier and brewer, I have had the opportunity to work with both Kent Golding and East Kent Golding hops in various beer recipes. I have found that Kent Golding hops lend a delicate and refined floral aroma to the beers, adding a touch of elegance. On the other hand, East Kent Golding hops bring a more robust and assertive herbal character, which can be particularly appealing in certain beer styles.
To summarize the differences between Kent Golding and East Kent Golding:
Kent Golding:
– Cultivated in Mid-Kent
– Delicate and floral aroma
– Subtle spiciness and earthy undertones
– Popular for traditional English ales and bitters
East Kent Golding:
– Cultivated in the eastern part of Kent
– Earthy and herbal character
– Citrus and honey notes
– More intense floral aroma
– Commonly used in English-style ales, emphasizing hop bitterness and aroma
While both Kent Golding and East Kent Golding belong to the Golding family of hops, their cultivation regions result in subtle differences in flavor and aroma. These distinctions make them suitable for different beer styles and brewing preferences, allowing brewers to create unique and diverse beer experiences.