As a sommelier and brewer, I have had the pleasure of tasting many different types of sake, including Sayuri Nigori. Sayuri, which means “little lily” in Japanese, is a nigori sake, which means it is unfiltered and has a cloudy appearance.
When you first take a sip of Sayuri Nigori, you are immediately greeted with soft, floral notes. It's almost as if you are walking through a field of lilies, with their delicate fragrance filling the air. The floral aroma is subtle, not overpowering, and adds a beautiful dimension to the sake.
One of the standout flavors in Sayuri Nigori is white grape. It is reminiscent of biting into a juicy, ripe grape and experiencing that burst of sweetness and refreshing acidity. The white grape flavor adds a fruity element to the sake, balancing out the floral notes and giving it a vibrant character.
Another flavor that is present in Sayuri Nigori is cherry blossom. This delicate and ephemeral flower is a symbol of spring in Japan and is often associated with beauty and purity. The cherry blossom flavor in Sayuri Nigori is subtle but distinct, adding a touch of elegance and sophistication to the sake.
What I love most about Sayuri Nigori is its lush and creamy texture. The unfiltered nature of nigori sake gives it a slightly thicker mouthfeel, almost like drinking a milkshake. This creaminess coats your palate and enhances the overall drinking experience. It's smooth and velvety, leaving a lingering sensation that is incredibly satisfying.
The finish of Sayuri Nigori is delightfully smooth. It doesn't have any harsh or bitter aftertaste, but rather leaves you with a pleasant, clean feeling. It's a sake that you can easily sip and enjoy without any overpowering or lingering flavors.
Sayuri Nigori is a sake that embodies the essence of a little lily. It is soft, floral, and has hints of white grape and cherry blossom. The creamy texture and smooth finish make it a truly enjoyable and indulgent sake to savor.