Applewood Distillery is owned by Brendan and Laura Carter. They launched the distillery in 2015, and it is located in Gumeracha, a tranquil town in the Northern Adelaide Hills of Australia. The distillery operates within the premises of Unico Zelo, a winery that was previously a cold store.
Brendan and Laura Carter are the driving force behind Applewood Distillery, and they are passionate about showcasing the unique flavors of Native Australian Ingredients in their range of gins, bitters, and liqueurs. Their ownership of the distillery allows them to have complete control over the creative process and the direction in which they want to take their products.
I have had the pleasure of meeting Brendan and Laura personally during my visits to Applewood Distillery. They are incredibly knowledgeable and dedicated to their craft. Their passion for distilling and their commitment to using native ingredients shines through in the quality of their products.
When I first visited the distillery, Brendan took me on a tour, sharing the story of how Applewood came to be. He spoke about their desire to create something unique and truly representative of the Australian landscape. Brendan and Laura's love for the country's native flora and fauna is evident in every bottle they produce.
During my conversation with Laura, she shared some of the challenges they faced when starting the distillery. They took great care in sourcing the finest native ingredients, working closely with local farmers and foragers to ensure the highest quality. This commitment to supporting local communities and sustainable practices is something I deeply admire about Applewood Distillery.
The ownership of Applewood Distillery by Brendan and Laura Carter allows them to have full creative control over their products. They have been able to create a range of gins, bitters, and liqueurs that truly reflect the unique flavors of Australia. Their dedication to using native ingredients sets them apart in the industry and has gained them recognition and acclaim.
Applewood Distillery is owned by Brendan and Laura Carter, who have poured their passion and expertise into creating a range of exceptional spirits. Their commitment to showcasing Native Australian Ingredients and supporting local communities is admirable and sets them apart in the industry. I am excited to see what innovative and delicious products they continue to produce in the future.