What is a good substitute for egg whites in drinks?

Answered by John Watkins

When it comes to finding a substitute for egg whites in drinks, aquafaba is a fantastic option. Aquafaba is the liquid that is left behind after cooking legumes, such as chickpeas, and it has gained popularity as an excellent vegan alternative to egg whites in various recipes, including .

One of the main advantages of using aquafaba in drinks is that it is completely odorless. Unlike egg whites, which can sometimes have a slight “wet dog” smell that some people find off-putting, aquafaba has no scent at all. This makes it a preferred choice for those who are sensitive to or dislike the smell of eggs.

In terms of texture and frothiness, aquafaba performs remarkably well. Just like egg whites, aquafaba can be shaken or whipped to create a foamy consistency that adds a beautiful aesthetic touch to cocktails. It creates a rich and velvety mouthfeel, similar to what you would expect from a traditional egg white cocktail.

Furthermore, aquafaba is a great option for vegans or individuals with egg allergies who still want to enjoy the classic texture and appearance of cocktails that traditionally call for egg whites. It provides a similar foaminess and viscosity without compromising on taste or quality.

To use aquafaba as a substitute for egg whites in cocktails, it is essential to strain the liquid thoroughly to remove any solids or impurities. This can be done using a fine-mesh strainer or cheesecloth. The general rule of thumb is to use about 2 tablespoons of aquafaba as a replacement for one egg white in a cocktail recipe.

It's worth noting that aquafaba can also be used as a substitute for egg whites in other culinary applications, such as baking and meringues. Its versatility and ease of use make it a fantastic ingredient to have on hand for both sweet and savory recipes.

Aquafaba is an excellent substitute for egg whites in drinks, providing a similar texture and frothiness without any scent. Whether you're a vegan, have an egg allergy, or simply want to try something new, aquafaba is a versatile ingredient that can elevate your cocktails to the next level. Give it a try and experiment with different recipes to discover the endless possibilities it offers. Cheers!