Tanduay Double Rum is a premium spirit that falls into the category of rum. Rum is a type of alcohol that is made from sugarcane or molasses, which gives it a unique flavor profile. Tanduay Double Rum specifically is a blend of rums aged for 16 and 5 years, which adds complexity and depth to the final product.
The aging process of Tanduay Double Rum is a crucial step in its production. The blend of rums is married together in ex-bourbon barrels, allowing the flavors to meld and develop over time. This aging process takes a total of 2 years, which further enhances the taste and character of the rum.
One of the defining characteristics of Tanduay Double Rum is its smoothness. The aging process helps to mellow out any harsh flavors and create a more refined drinking experience. This makes it a great choice for sipping on its own or enjoying in cocktails.
In terms of alcohol content, Tanduay Double Rum is bottled at 40% ABV (alcohol by volume), which is equivalent to 80 proof. This is a standard strength for rum and provides a balanced level of alcohol that allows the flavors to shine without overwhelming the palate.
What sets Tanduay Double Rum apart from other rums is its unique combination of aging and blending. The marriage of rums aged for different lengths of time adds complexity and depth to the final product. The use of ex-bourbon barrels for aging also imparts additional flavors and nuances to the rum.
I have personally had the pleasure of tasting Tanduay Double Rum and I was impressed by its smoothness and complexity. The flavors were well-balanced, with notes of caramel, vanilla, and oak coming through. It had a rich mouthfeel and a lingering finish that left me wanting more.
Tanduay Double Rum is a premium spirit that offers a high-quality drinking experience. Whether enjoyed neat, on the rocks, or in cocktails, it is sure to delight rum enthusiasts with its smoothness, complexity, and depth of flavor.