Where is Classic City Lager made?

Answered by Matthew Yawn

Classic City is made by the talented production team at Creature Comforts in Athens, Georgia. This brewery has gained a reputation for producing exceptional craft beers that showcase their commitment to quality and innovation. Located in the heart of downtown Athens, Creature Comforts has become a beloved fixture in the local scene and has gained recognition on a national level.

The decision to locate the brewery in Athens was a deliberate one, as the founders wanted to contribute to the vibrant cultural and creative community that thrives in this college town. The name “Classic City” is a nod to Athens' nickname, which pays homage to its rich history and architectural beauty.

The production process of Classic City Lager takes place within the walls of Creature Comforts' state-of-the-art facility. This facility is equipped with top-of-the-line equipment and meticulously maintained to ensure the highest standards of cleanliness and quality control. The team at Creature Comforts takes great pride in their craft and pays careful attention to every step of the brewing process.

From the selection of the finest ingredients to the precise brewing techniques, no detail is overlooked in the creation of Classic City Lager. The brewery sources high-quality malted barley, , , and , which are the building blocks of any great beer. The team carefully crafts the recipe, striking a balance between traditional techniques and innovation.

Once the ingredients are gathered, the brewing process begins. The malted barley is milled and mixed with hot water to extract the sugars, creating a sweet liquid known as wort. The wort is then boiled, and hops are added at specific intervals to impart the desired bitterness and aroma.

After the boiling process, the wort is rapidly cooled and transferred to fermentation vessels. The yeast is added, and fermentation begins. This is a critical stage where the yeast consumes the sugars in the wort, converting them into and carbon dioxide. The lager yeast used in Classic City Lager ferments at lower temperatures, resulting in a clean and crisp flavor profile.

Once fermentation is complete, the beer is conditioned and clarified. It undergoes a careful aging process to allow the flavors to develop and the beer to become well-rounded. Creature Comforts takes pride in their patience during this stage, as they believe it is essential for creating a truly exceptional lager.

After the beer has reached its desired level of maturity, it is carbonated and packaged. Classic City Lager is available in cans and on draft, making it easily accessible to beer enthusiasts in Athens and beyond. The brewery takes great care in ensuring the beer is packaged in a way that preserves its freshness and integrity.

Classic City Lager is proudly made by the talented production team at Creature Comforts in Athens, Georgia. The brewery's commitment to quality, attention to detail, and respect for tradition are evident in every sip of this clean, crisp, and easy-drinking American lager. Whether enjoyed at the brewery's taproom or in the comfort of your own home, Classic City Lager is a testament to the passion and craftsmanship that goes into creating a truly exceptional beer.