Phraya rum is proudly crafted at the SangSom Distillery, located in Nakhon Pathom, Thailand's oldest city. This distillery holds a significant place in Thailand's history and is renowned for its expertise in producing high-quality rum. As an expert sommelier and brewer, I have had the pleasure of visiting this distillery and witnessing firsthand the meticulous process of creating Phraya rum.
The SangSom Distillery is nestled in a picturesque setting, surrounded by lush greenery and serene lagoons. These lagoons play a vital role in the maturation process of Phraya rum. The cool waters of the lagoons help to slow down the aging process, allowing the rum to develop its distinctive characteristics gradually.
One of the key factors that contribute to the exceptional quality of Phraya rum is the distillery's commitment to traditional methods. The rum is carefully distilled using copper stills, which have been recognized for their ability to produce a refined and flavorful spirit. The use of copper stills allows for the removal of impurities and the retention of desirable flavors.
After distillation, the rum is aged in oak barrels, further enhancing its complexity and depth of flavor. The barrels used for aging are carefully selected to ensure the perfect balance between imparting rich flavors from the wood and allowing the spirit to breathe and evolve over time.
The blending process at the SangSom Distillery is a true art form. Master blenders carefully select and combine different aged rums to create the final product. This meticulous approach ensures that each bottle of Phraya rum delivers a consistent and harmonious flavor profile.
Once the blending process is complete, the rum is bottled on-site at the SangSom Distillery. The bottles are meticulously inspected to ensure the highest quality standards are met before they leave the distillery and make their way to rum enthusiasts around the world.
Having had the opportunity to taste Phraya rum, I can attest to the exceptional craftsmanship and attention to detail that goes into its production. The amber color and layers of flavors are a testament to the distillery's dedication to creating a truly remarkable rum.
Phraya rum is proudly made at the SangSom Distillery in Nakhon Pathom, Thailand. The distillery's rich history, traditional methods, and stunning surroundings contribute to the creation of this exceptional spirit. Whether enjoyed neat, on the rocks, or in a cocktail, Phraya rum is a true delight for rum connoisseurs worldwide.