In Colorado, there is a chips company called Jackson’s chips (formerly known as Jackson’s Honest Potato Chips) that specializes in making kettle style potato chips. What sets them apart is that they fry their chips in coconut oil, which gives them a unique and delicious flavor. I have personally tried these chips and I must say, they are quite exceptional.
The process of making these chips starts with selecting the best organic potatoes. The company takes great care in sourcing their potatoes to ensure that they are of the highest quality. The potatoes are then sliced and cooked in small batches using traditional kettle cooking methods. This slow cooking process allows the chips to develop a crispy texture and a rich, deep flavor.
One of the standout features of Jackson’s chips is the use of coconut oil for frying. This choice of oil not only adds a subtle coconut flavor to the chips but also provides a healthier alternative to other oils commonly used in chip production. Coconut oil is known for its numerous health benefits and is considered a better option than oils like vegetable or canola oil.
Initially, Jackson’s chips focused on making kettle cooked potato chips, but they have now shifted their attention to sweet potato chips. Sweet potatoes have gained popularity in recent years due to their nutritional value and delicious taste. Jackson’s chips has capitalized on this trend by offering a range of sweet potato chip flavors.
The company takes pride in the fact that their chips are made from organic ingredients. They believe in the importance of using natural and sustainable ingredients, and this commitment is reflected in the quality of their chips. Organic potatoes are grown without the use of synthetic pesticides or fertilizers, resulting in a cleaner and more flavorful chip.
I have had the pleasure of trying several varieties of Jackson’s chips, and I must say, they are absolutely delicious. The kettle cooking method gives the chips a satisfying crunch, and the use of coconut oil adds a unique and enjoyable flavor. The sweet potato chips, in particular, are a personal favorite of mine. They have a slightly sweet and savory taste that is incredibly addictive.
If you’re looking for chips made in Colorado, Jackson’s chips is a company worth checking out. Their commitment to using organic ingredients, kettle cooking methods, and coconut oil frying sets them apart from other chip brands. Whether you’re a fan of traditional potato chips or prefer the sweetness of sweet potato chips, Jackson’s chips has something to offer.