Toasting to Blue Point’s Toasted Lager!

Blue Point Company, a subsidiary of Anheuser-Busch InBev, is a brewery located on Long Island, in Patchogue, New York. They offer a variety of beers, including their popular Blue Point Toasted .

Blue Point Toasted Lager is a Lager with a toasty flavor that is complemented by notes of caramel and bread, with a slight sweetness. The light body and moderate lacing make for a smooth and enjoyable drinking experience. The finish is semisweet, making it a very good choice for a Lager.

At 4.8% ABV, Blue Point Toasted Lager is a great option for those who want to enjoy a without getting too intoxicated. The low content also makes it a good choice for pairing with food. This Fruit Beer is best paired with a salad, mild cheeses or light desserts.

If you're looking for a unique and flavorful beer, Blue Point Toasted Lager is definitely worth trying. The combination of toasty, caramel, and bread flavors make for a delicious and satisfying drinking experience. Plus, the light body and semisweet finish make it easy to drink and enjoy.

In short, Blue Point Toasted Lager is a must-try for any beer enthusiast. With its unique flavor profile and easy drinkability, it's sure to becoe a new favorite.

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What Does Blue Point Toasted Lager Taste Like?

Blue Point Toasted Lager has a distinctive taste that is characterized by a nice toasty flavor, caramel, bread, and slight sweetness. The Lager has a light body that is not heavy on the palate and moderate lacing that adds to its appeal. The semisweet finish of the Lager is also worth mentioning as it leaves a pleasant aftertaste in the mouth. the taste of Blue Point Toasted Lager is very good for a Lager and is sure to satisfy the taste buds of Lager lovers.

What Kind Of Beer Is Toasted Lager?

Toasted Lager is a type of beer that is brewed using a special toasting process that gives it a unique flavor and aroma. It is a lager beer that has a deep amber color and a rich, malty taste. The toasting process involves heating the grains to a high temperature, which caramelizes the sugars and creates a toasty, nutty flavor. This type of beer is ofen described as having a balanced flavor profile, with a slightly sweet taste and a mild hop bitterness. Toasted Lager is typically served cold and pairs well with a variety of foods, including grilled meats, spicy dishes, and hearty stews. Overall, it is a flavorful and refreshing beer that is enjoyed by many beer enthusiasts.

Who Makes Blue Point Toasted Lager?

Blue Point Toasted Lager is made by Blue Point Brewing Company, which is a subsidiary of Anheuser-Busch InBev. The brewery is located on Long Island in Patchogue, New York. Blue Point Brewing Company is known for producing a variety of craft beers, including their award-winning Toasted Lager. The beer is brewed using a blend of six different malts, resulting in a rich, toasted flavor with a smooth finish. Blue Point Toasted Lager is a popular choice among beer enthusiasts and can be found at many bars and restaurants throughout the United States.


Blue Point Toasted Lager is a well-crafted beer that offers a delicious toasty flavor and caramel notes, with a hint of sweetness that makes it a great option for those who prefer lagers with a touch of complexity. The light body and moderate lacing make it an easy-drinking beer that is perfect for pairing with a variety of foods, such as salads, mild cheeses, or light desserts. Blue Point Brewing Company has done an excellent job in creating a flavorful and enjoyable lager that is sure to satisfy beer enthusiasts. Whether you're a fan of fruit beers or not, Blue Point Toasted Lager is definitely worth trying out.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.