To serve Hendrick's Flora Adora, it's best to enhance its unique floral and grassy flavors by keeping the cocktail simple and elegant. Here are a few serving suggestions that will allow the gin to shine:
1. Classic Hendrick's Flora Adora Martini:
– Start by chilling a martini glass in the freezer.
– In a mixing glass filled with ice, add 2 ½ ounces of Hendrick's Flora Adora.
– Stir gently for about 20-30 seconds to chill the gin without diluting it too much.
– Strain the mixture into the chilled martini glass.
– Garnish with a cucumber ribbon or a fresh edible flower to enhance the botanical notes.
– Fill a highball glass with ice cubes.
– Pour 2 ounces of Hendrick's Flora Adora over the ice.
– Squeeze a wedge of fresh lime into the glass and drop it in.
– Top up with premium tonic water.
– Stir gently to mix the flavors.
– Garnish with a slice of cucumber or a sprig of fresh mint for an extra refreshing touch.
3. Floral Cucumber Collins:
– In a cocktail shaker, muddle a few slices of cucumber with a squeeze of fresh lemon juice and a teaspoon of sugar.
– Fill the shaker with ice and add 2 ounces of Hendrick's Flora Adora.
– Shake vigorously for about 10-15 seconds.
– Strain the mixture into a tall glass filled with ice cubes.
– Top up with soda water.
– Garnish with a cucumber slice and a sprig of fresh basil for an herbal twist.
4. Hendrick's Flora Adora Sour:
– In a cocktail shaker, combine 2 ounces of Hendrick's Flora Adora, 1 ounce of freshly squeezed lemon juice, and ¾ ounce of simple syrup.
– Fill the shaker with ice and shake vigorously for about 15-20 seconds.
– Strain the mixture into a rocks glass filled with ice.
– Optional: Float a few drops of floral bitters on top for an added layer of complexity.
– Garnish with a lemon twist or a lavender sprig for a touch of elegance.
Remember, the key to serving Hendrick's Flora Adora is simplicity and allowing the floral and grassy notes to shine. Experiment with different garnishes and mixers to find your perfect combination and enjoy the uncommonly floral experience this gin has to offer. Cheers!