E.H. Taylor is indeed bottled in bond. This means that it follows the strict guidelines set forth by the Bottled-in-Bond Act of 1897. This act was implemented as a way to ensure the quality and authenticity of whiskey, particularly in an era when adulteration and counterfeit products were rampant.
To be labeled as bottled in bond, a whiskey must meet several criteria. First, it must be the product of one distillation season and one distiller at a single distillery. This ensures that the whiskey is made in a consistent manner, maintaining the unique characteristics of that particular distillery.
Second, the whiskey must be aged in a federally bonded warehouse under U.S. government supervision for at least four years. This ensures that the whiskey has had sufficient time to develop its flavors and mature properly. In the case of E.H. Taylor, many of the barrels selected for the Single Barrel expression are aged in Warehouse C, which was built by Taylor himself in 1881. This warehouse has proven to be an excellent aging facility, providing optimal conditions for the whiskey to age gracefully.
Third, the whiskey must be bottled at 100 proof (50% alcohol by volume). This higher proof ensures that the whiskey retains its robust flavors and aromas, even after dilution with water or ice. Bottling at this proof also pays homage to the original intention of the Bottled-in-Bond Act, which was to provide consumers with a consistent and trustworthy product.
The label of a bottled-in-bond whiskey must clearly state the distillery where it was produced and the location of the bonded warehouse where it was aged. This transparency allows consumers to trace the origin of the whiskey and ensures that they are purchasing an authentic product.
As an avid whiskey enthusiast and sommelier, I have had the pleasure of tasting several expressions from the E.H. Taylor line, including the Single Barrel bottled in bond. The attention to detail and commitment to quality are evident in each sip. The flavors are rich and complex, with notes of caramel, vanilla, oak, and a hint of spice. The higher proof adds a pleasant warmth to the palate, without overpowering the flavors.
In my opinion, the bottled-in-bond designation adds to the allure of E.H. Taylor whiskies. It signifies a commitment to tradition and craftsmanship, as well as a guarantee of quality. Knowing that each barrel is hand-picked and aged in a historic warehouse adds a certain level of appreciation and respect for the whiskey and the distillery.
The E.H. Taylor Single Barrel bottled in bond is a testament to the legacy of E.H. Taylor, Jr. and his dedication to producing exceptional whiskey. It is a whiskey that not only honors its namesake but also pays homage to the rich history and tradition of American bourbon.