When it comes to the best bitters used by bartenders in cocktails, there are several options to choose from. While personal preferences may vary, there are a few standout bitters that are widely regarded as essential tools in a bartender's arsenal.
1. Angostura Aromatic Bitters: Often referred to simply as Angostura, this is perhaps the most recognizable and widely used bitters in the world. Its complex flavor profile combines aromatic herbs, spices, and a hint of citrus, making it a versatile addition to a wide range of cocktails. Angostura bitters add depth and complexity to classics like the Old Fashioned and the Manhattan, and they can even elevate a simple gin and tonic.
2. Peychaud's Bitters: Originally created in the early 19th century by a New Orleans apothecary named Antoine Peychaud, Peychaud's bitters have a distinct flavor profile that sets them apart. With notes of anise, cherry, and cloves, these bitters add a unique touch to classic cocktails like the Sazerac. Their vibrant red color also adds visual appeal to drinks, making them a favorite among bartenders.
3. Regan's Orange Bitters No. 6: As mentioned earlier, Regan's Orange Bitters No. 6 is often considered one of the essential members of the “Holy Trinity of Bitters.” These orange bitters bring a sweet and citrusy flavor to cocktails, making them incredibly versatile. They pair well with a wide range of spirits, from whiskey to gin to rum, and can be used to add a subtle orange undertone to drinks like the Martini or the Negroni.
4. Fee Brothers Aztec Chocolate Bitters: For those looking to add a touch of chocolate to their cocktails, Fee Brothers Aztec Chocolate Bitters are a fantastic choice. These bitters combine the rich and earthy flavors of cocoa and spices, adding depth and complexity to cocktails. They work particularly well in dessert-like drinks such as the Chocolate Martini or the Black Forest Old Fashioned.
5. Bittermens Xocolatl Mole Bitters: Another option for chocolate lovers, Bittermens Xocolatl Mole Bitters infuse cocktails with the flavors of traditional Mexican mole sauce. With notes of chocolate, cinnamon, and spices, these bitters bring a unique and exotic twist to a variety of drinks. They pair exceptionally well with tequila or mezcal-based cocktails, adding a touch of warmth and complexity.
6. Scrappy's Lavender Bitters: For those looking to add a floral and aromatic element to their cocktails, Scrappy's Lavender Bitters are an excellent choice. These bitters capture the essence of fresh lavender, adding a delicate and fragrant touch to drinks. They can be used to enhance the flavors of botanical spirits like gin or to add a floral twist to cocktails like the Aviation or the French 75.
It's worth noting that the best bitters for cocktails can vary depending on individual tastes and the specific drink being made. Experimenting with different bitters can lead to exciting flavor combinations and unique creations. Ultimately, the best bitters are the ones that complement the other ingredients in a cocktail and enhance the overall flavor experience.