In 2023, the Brewers Association (BA) has added two exciting new beer styles to their Beer Style Guidelines. These additions reflect the ever-evolving landscape of craft beer and the creative spirit of small and independent American brewers.
The first new beer style is the West Coast-Style India Pale Ale (IPA). This style pays homage to the iconic IPAs that originated on the West Coast of the United States. Known for their bold hop flavors and aromas, West Coast IPAs often showcase piney, citrusy, and resinous hop characteristics. They typically have a clean, crisp malt profile that allows the hops to take center stage. West Coast IPAs are characterized by their high bitterness and moderate to high alcohol content. This style has been immensely popular among craft beer enthusiasts for many years, and its inclusion in the Beer Style Guidelines is a testament to its enduring appeal.
The second new beer style added is the Dessert or Pastry Stout. This style is inspired by the decadent and indulgent world of desserts and pastries. Dessert Stouts are known for their rich, sweet, and dessert-like flavors. Brewers often incorporate ingredients such as chocolate, vanilla, coffee, fruits, nuts, and even spices to create a beer that mimics the flavors of popular desserts. These stouts are typically full-bodied with a smooth and creamy mouthfeel. They can range from moderately sweet to intensely sweet, making them a perfect choice for those with a sweet tooth. The addition of the Dessert or Pastry Stout category recognizes the growing popularity of these rich and flavorful beers among beer enthusiasts.
These new beer styles showcase the innovation and creativity of small and independent American brewers. They push the boundaries of traditional beer styles and offer unique and exciting flavor experiences for beer lovers. As a sommelier and brewer, I have had the pleasure of trying a variety of West Coast IPAs and Dessert Stouts from different breweries. Each one has its own distinct character and flavor profile, making them a delight to explore and appreciate.
The Brewers Association's inclusion of the West Coast-Style India Pale Ale and Dessert or Pastry Stout in their Beer Style Guidelines for 2023 highlights the dynamic nature of the craft beer industry. These new styles offer beer enthusiasts a chance to discover and enjoy innovative and delicious brews crafted by small and independent American brewers. So, grab a pint and raise a glass to the ever-evolving world of craft beer!