The difference between the 2018 and 2019 Bourgogne wines lies in the temperatures experienced during the growing season. In 2018, the heat was quite pronounced throughout the entire season, resulting in wines that were rich and ripe with lower acidity levels. On the other hand, the temperatures of 2019 were more subtle, with the peak heat occurring before the berries reached veraison, the stage when they begin to change color and soften. After veraison, the heat was less extreme, resulting in wines that are concentrated and have higher acidity compared to the previous vintage.
In terms of taste, the 2018 Bourgogne wines tend to be fuller-bodied and more fruit-forward. The intense heat of that year accelerated the ripening process, leading to higher levels of sugar in the grapes, which in turn translated into higher alcohol content in the wines. This, coupled with lower acidity, created wines that were lush and round on the palate. They often showcased ripe fruit flavors, such as blackberries, cherries, and plums, with notes of baking spices, vanilla, and even a touch of jamminess.
On the other hand, the 2019 Bourgogne wines display a different character. The slightly cooler temperatures during the growing season allowed for a slower and more balanced ripening process. This resulted in wines that are still concentrated and intense, but with higher acidity levels. The increased acidity adds freshness and vibrancy to the wines, balancing out the fruit flavors and providing a backbone of structure.
In terms of aroma and flavor profiles, the 2019 Bourgogne wines may exhibit more pronounced acidity, which can enhance the perception of red fruit flavors such as raspberries and cranberries. There may also be a greater presence of herbal or floral notes, offering a more nuanced and complex aromatic profile. The wines could also display a touch of minerality, reflecting the unique terroir of the region.
It is worth noting that while generalizations can be made about the characteristics of wines from a particular vintage, there can still be considerable variation within that vintage due to differences in vineyard practices, vine age, terroir, and winemaking techniques. Additionally, personal preferences and individual tasting experiences can greatly influence how one perceives and enjoys a particular wine.
The 2019 Bourgogne wines are likely to be concentrated, vibrant, and balanced, with higher acidity levels compared to the rich and ripe 2018 vintage. While each vintage has its own unique qualities, the cooler temperatures of 2019 have contributed to wines that offer a fresher and more lively expression of the Bourgogne region.