As an expert sommelier and brewer, I have had the opportunity to taste and analyze a wide range of spirits, including Old Forester 1910 and 1920. These two expressions from the Old Forester brand are part of their Whiskey Row series, which pays homage to the brand's rich history and heritage. While both whiskies are exceptional in their own right, there are some notable differences between the two.
Old Forester 1910, also known as “Old Fine Whisky,” is a double-barreled bourbon that undergoes a unique aging process. After maturing in new, charred oak barrels, the bourbon is transferred to a second barrel that has been heavily toasted. This additional maturation imparts a rich and complex flavor profile to the whiskey. On the nose, you can expect notes of caramel, vanilla, and oak, with hints of baking spices. The palate is smooth and velvety, with flavors of toffee, dark chocolate, and a subtle smokiness. The finish is long and warming, with a touch of sweetness.
On the other hand, Old Forester 1920, also known as “Prohibition Style,” is a high-proof bourbon that is crafted to reflect the style of whiskey produced during the Prohibition era. This expression is bottled at 115 proof, giving it a robust and intense character. The nose is bold and spicy, with aromas of black pepper, cinnamon, and charred oak. On the palate, you'll find flavors of dark chocolate, espresso, and dried fruits, with a hint of rye spice. Despite its high proof, the whiskey is surprisingly smooth and well-balanced. The finish is long and warming, with a lingering spiciness.
In terms of price, both Old Forester 1910 and 1920 are priced at around $59, which is reasonable considering their quality and craftsmanship. These whiskies offer a great value for the price, as they deliver a rich and flavorful drinking experience.
One aspect that sets these two expressions apart is the proof. While Old Forester 1910 is bottled at the standard 90 proof, Old Forester 1920 boasts a higher proof of 115. This higher alcohol content contributes to a more intense and robust flavor profile in the 1920 expression. If you enjoy bold and powerful whiskies, then the 1920 is definitely worth a try.
Another difference lies in the aging process. Old Forester 1910 undergoes a double-barreling technique, which adds an extra layer of complexity to the bourbon. The second barrel, heavily toasted, imparts unique flavors and aromas to the whiskey. This additional step in the aging process sets it apart from the 1920 expression, which follows a more traditional aging process.
When it comes to personal preference, it ultimately depends on your taste preferences and what you are looking for in a bourbon. If you enjoy a smoother and slightly sweeter profile with a touch of smokiness, then Old Forester 1910 might be the better choice for you. On the other hand, if you prefer a bolder and more intense flavor experience with a higher proof, then Old Forester 1920 is the way to go.
Both Old Forester 1910 and 1920 offer exceptional quality and flavor. They are distinct expressions that cater to different preferences. Whether it's the double-barreled complexity of the 1910 or the bold intensity of the 1920, these whiskies are certainly worth the $59 price tag. Don't be afraid to experiment with adding a splash of water or a cube of ice to further enhance the flavors and aromas. Cheers!