What type of beer is left hand milk stout?

Answered by Christopher Steppe

The Left Hand Milk is a type of that falls under the category of sweet stout. Sweet stouts, also known as milk stouts, are known for their smooth and creamy texture, which is achieved by adding lactose, a type of sugar derived from milk, to the process. This addition of lactose gives the beer a subtle sweetness and a fuller body.

The Left Hand Milk Stout, in particular, is an exceptional example of this style. It is brewed by the Left Hand Brewing Company, an American craft brewery based in Colorado. This brewery has gained recognition for their dedication to quality and innovation in the world of beer.

What sets the Left Hand Milk Stout apart from other sweet stouts is its use of nitrogen instead of carbon dioxide (CO2) for carbonation. Nitrogen-infused beers, often referred to as “nitro” beers, offer a unique drinking experience. When poured, the beer cascades into the glass, creating a visually stunning effect as the nitrogen bubbles rise to the top, forming a thick and creamy head of foam. This cascading effect is a result of the smaller nitrogen bubbles moving through the beer, creating a velvety texture and enhancing the overall mouthfeel.

The nitrogen carbonation in the Left Hand Milk Stout gives it a distinctively smooth and creamy character that sets it apart from its CO2 counterparts. The lack of carbonation bite allows the flavors of the beer to shine through, without any harsh or sharp sensations on the palate. This makes for a more mellow and balanced drinking experience.

In terms of flavor, the Left Hand Milk Stout offers a delightful combination of roasted , chocolate, and notes. The roasted malt gives the beer a rich and slightly toasted flavor profile, reminiscent of dark chocolate and freshly brewed coffee. The addition of lactose adds a subtle sweetness that helps to balance out the bitterness from the roasted malts, resulting in a beer that is both smooth and flavorful.

The Left Hand Milk Stout is a fantastic example of a sweet stout, enhanced by the nitrogen carbonation method. Its smooth and creamy texture, combined with its robust flavor profile, make it a truly enjoyable beer for those who appreciate a rich and indulgent drinking experience. Whether you're a stout aficionado or simply looking to try something new and delicious, the Left Hand Milk Stout is definitely worth seeking out.