Woodford Reserve is a straight bourbon whiskey that is crafted with meticulous attention to detail and a deep respect for tradition. It is a small-batch bourbon, meaning that it is produced in limited quantities to ensure the utmost quality and consistency. The process of making Woodford Reserve bourbon is a true art form, and it all begins at the historic Woodford Reserve Distillery.
The distillery itself is a National Historic Landmark, and it has a rich history that dates back to 1812. The site of the distillery is located in Kentucky, which is often referred to as the birthplace of bourbon. The distillery's location is no coincidence, as the limestone-rich water and the unique climate of Kentucky play a significant role in shaping the flavor profile of the bourbon.
One of the things that sets Woodford Reserve apart from other bourbons is its use of traditional copper pot stills. These pot stills are used to distill the bourbon in small batches, allowing for greater control over the distillation process. This attention to detail ensures that each batch of Woodford Reserve is crafted with precision and care.
Another distinguishing characteristic of Woodford Reserve is its use of a proprietary yeast strain. This strain of yeast is carefully selected and cultivated to bring out the unique flavors and aromas that are characteristic of Woodford Reserve bourbon. The yeast fermentation process is a crucial step in the production of bourbon, as it helps to convert the sugars in the mash into alcohol.
Woodford Reserve also prides itself on its use of a high corn content in its mash bill. The mash bill refers to the combination of grains that are used to make the bourbon. In the case of Woodford Reserve, the mash bill consists of approximately 72% corn, along with a combination of malted barley and rye. This high corn content gives Woodford Reserve its signature sweetness and smoothness.
The aging process is another key factor in the creation of Woodford Reserve bourbon. It is aged in new, charred oak barrels, which impart rich flavors and aromas to the bourbon. The barrels are stored in temperature-controlled warehouses, where they are exposed to the natural fluctuations in temperature that occur throughout the seasons. This allows the bourbon to interact with the wood and develop its complex and nuanced flavor profile over time.
Woodford Reserve is known for its balanced and refined flavor profile. It is characterized by notes of vanilla, caramel, and toasted oak, along with hints of spice and a subtle fruitiness. The finish is long and satisfying, with a lingering warmth that is both comforting and inviting.
In my personal experience as a sommelier and brewer, Woodford Reserve has always been a favorite among bourbon enthusiasts. Its craftsmanship and attention to detail shine through in every sip, and it is a bourbon that can be enjoyed neat, on the rocks, or in classic bourbon cocktails. Whether you are a seasoned bourbon connoisseur or just beginning to explore the world of whiskey, Woodford Reserve is a bourbon that is sure to impress.