Niagara Small Batch Distillery is owned by Arnie Lepp, a passionate individual with a deep connection to farming and a rich family heritage. Arnie's family has been farming for four generations, and it is this background that has shaped his journey into the world of distilling.
Growing up on a farm, Arnie was exposed to the importance of quality ingredients and the hard work that goes into producing them. This early exposure instilled in him a strong appreciation for the land and a desire to create something unique and of exceptional quality.
Arnie's curiosity and passion for distilling began to take shape when he started experimenting with small-batch brewing. He quickly fell in love with the process and the art of creating spirits. With each new batch he made, Arnie became more captivated by the intricate flavors and aromas that could be achieved through careful craftsmanship.
Inspired by his family's farming heritage and his newfound love for distilling, Arnie decided to take his passion to the next level and establish his own distillery. In 2014, Niagara Small Batch Distillery was born.
The decision to start a distillery was not an easy one, but Arnie's determination and dedication fueled his pursuit. He wanted to create spirits that were truly unique to the Niagara region, utilizing the bountiful resources available and showcasing the local terroir.
Arnie's vision for Niagara Small Batch Distillery was to create spirits that told a story – a story of the land, the people, and the craft. He wanted each bottle to be a reflection of the rich agricultural heritage and the passion that went into its creation.
To achieve this, Arnie carefully selects the finest locally-sourced ingredients for his spirits. Whether it's the grains for his whiskey or the botanicals for his gin, every component is chosen with great care and attention to detail. This commitment to quality and sourcing locally is not only a way to support the local community but also a way to ensure that the flavors and characteristics of the Niagara region shine through in each sip.
Arnie's hands-on approach to distilling is evident in every aspect of Niagara Small Batch Distillery. From milling the grains to fermenting, distilling, and aging the spirits, he is involved in every step of the process. This level of control allows him to maintain the highest standards of quality and ensures that every bottle that leaves the distillery is a true reflection of his passion and expertise.
The ownership of Niagara Small Batch Distillery by Arnie Lepp is not just a business endeavor but a personal journey rooted in his family's farming legacy and his love for distilling. It is this deep connection and commitment that sets Niagara Small Batch Distillery apart and makes it a truly special place for spirits enthusiasts and those who appreciate the art of craft distilling.