Who owns DRC wine?

Answered by James Smith

The ownership of the renowned DRC , Domaine de la Romanée-Conti, is a collaboration between two esteemed families in the wine industry, the de Villaine and Roch families. Aubert de Villaine and Henri-Frederic Roch are the individuals responsible for running this prestigious domaine.

The philosophy of DRC is centered around producing grapes of exceptional quality through the cultivation of very small yields. This approach ensures that only the finest grapes are used in the winemaking process. It is this commitment to quality that sets DRC apart from many other wineries.

The de Villaine and Roch families have a deep understanding of the importance of minimal intervention in winemaking. They believe in allowing the grapes to speak for themselves, without the need for excessive manipulation in the winery. This light touch approach ensures that the true essence of the vineyard and the grapes themselves are preserved in the final product.

Personally, I find this philosophy to be incredibly admirable. It shows a deep respect for the land and the grapes, allowing the natural flavors and characteristics to shine through. I have had the opportunity to taste wines from DRC in the past, and they have always left a lasting impression on me. The level of precision and craftsmanship that goes into each bottle is truly remarkable.

The joint ownership of DRC by the de Villaine and Roch families brings together two families with a long history in the wine industry. Their shared passion and expertise undoubtedly contribute to the continued success of the domaine. It is a testament to their commitment to producing some of the world's finest wines.

The ownership of DRC wine is held jointly by the de Villaine and Roch families, with Aubert de Villaine and Henri-Frederic Roch at the helm. Their dedication to producing exceptional quality wines through minimal intervention in the winery is what sets DRC apart. It is a privilege to experience the fruits of their labor and to witness the legacy that they are creating in the wine world.