How do bartenders pour rainbow shots?

Answered by Vince Keith

As a sommelier and brewer, I have had the opportunity to witness and even create some unique and visually stunning drinks. Rainbow shots, in particular, have gained popularity for their vibrant and eye-catching appearance. Today, I will guide you through the process of pouring rainbow shots like a seasoned bartender.

1. Start by preparing your glass. It's important to use a glass with enough space to accommodate the layers of different colors. Fill the glass with ice cubes. The ice not only chills the drink but also helps the layers to form more easily.

2. The first layer of a rainbow shot is typically made with grenadine syrup. Grenadine syrup is a sweet and brightly colored syrup made from pomegranate . It adds a vibrant red hue to the drink. Pour 2 cl (centiliters) of grenadine syrup into the glass. The syrup will sink to the bottom due to its density.

3. Now, it's time to add the next layer, which is usually orange. Pour 13 cl of orange juice into the glass. This will create a beautiful contrast against the red grenadine layer. The orange juice will naturally settle above the grenadine layer, thanks to its higher density.

4. To create the next layer, we will use lemonade mixed with a few drops of blue liquid food coloring. The lemonade adds a refreshing and tangy flavor to the drink, while the blue coloring gives it that distinct rainbow look. Mix 5 cl of lemonade with 3 drops of blue liquid food coloring in a separate container. Carefully pour this mixture over the back of a spoon onto the orange layer.

5. The blue layer will settle above the orange layer, creating a striking visual effect. The spoon helps to slow down the pour and disperses the liquid, preventing it from mixing with the layers below. It's important to be patient and pour slowly to achieve a clean separation between the layers.

6. Now, you have the basic rainbow shot with three distinct layers. However, if you want to go the extra mile and add more colors, you can repeat the process using different colored liquids. For example, you can use green, yellow, and purple to create a more elaborate rainbow effect. Just remember to pour each layer slowly and carefully to maintain the desired separation.

Pouring rainbow shots requires a steady hand and a bit of practice. It's all about layering the different liquids with precision and patience. As a bartender, it's important to pay attention to detail and create visually stunning drinks that not only taste great but also leave a lasting impression on your customers.

In my experience, rainbow shots have always been a hit among customers. They are perfect for special occasions, parties, or simply to add a touch of fun to your drink menu. So, don't be afraid to experiment with different colors and flavors to create your own unique rainbow shots and wow your guests.

Remember, the key to pouring rainbow shots is to take your time, pour slowly, and let each layer settle before adding the next. With a little practice and creativity, you'll be able to master the art of pouring these mesmerizing and delightful drinks. Cheers!