As an expert sommelier and brewer, I have had the pleasure of experiencing a wide variety of beers from around the world. One such beer that stands out is Coedo beer, specifically their rare original ale made with traditional red sweet potatoes from Kawagoe. This unique brew boasts an alcohol percentage of 7.0%.
Coedo beer is known for its commitment to quality and craftsmanship, and this is evident in their original ale. The use of red sweet potatoes adds a distinct flavor profile to the beer, creating an aromatic and rich taste that sets it apart from other ales. The sweet potatoes lend a subtle sweetness and earthiness to the brew, resulting in a truly unique drinking experience.
It is worth noting that Coedo beer is unfiltered, which contributes to its robust flavor and character. However, this also means that the beer needs to be refrigerated to maintain its freshness. The label on the back of each Coedo beer product clearly indicates the need for refrigeration due to its unfiltered nature.
In my personal experience, I have found that the 7.0% alcohol content of Coedo beer provides a perfect balance between flavor and drinkability. It offers enough alcohol to give a satisfying kick, but not too much to overwhelm the palate. This makes it an excellent choice for those who appreciate a full-bodied beer with a moderate alcohol content.
Coedo beer has gained a reputation for its exceptional quality and dedication to using traditional ingredients and brewing methods. Their commitment to sourcing red sweet potatoes from Kawagoe showcases their desire to create a truly authentic and unique beer. This attention to detail is evident in the final product, which delivers a memorable drinking experience.
The alcohol content of Coedo beer's rare original ale made with red sweet potatoes from Kawagoe is 7.0%. This craft beer offers a delightful blend of flavors and aromas, thanks to the inclusion of traditional ingredients and the careful brewing process. Whether enjoyed on its own or paired with food, Coedo beer is sure to impress beer enthusiasts looking for something out of the ordinary.