Mexican Street Corn Dip is a delicious and flavorful dip that captures the essence of street corn. It is made with a combination of ingredients that come together to create a creamy and tangy dip that is perfect for dipping tortilla chips or spreading on grilled bread.
The star ingredient in this dip is, of course, corn. Using fresh corn is essential to achieve the best flavor, especially during the summertime when corn is at its peak. You'll want to grill or roast the corn to enhance its natural sweetness and add a smoky flavor. Once the corn is cooked, you can cut the kernels off the cob and set them aside.
To give the dip a spicy kick, chili powder is added. This adds a depth of flavor and a hint of heat that complements the sweetness of the corn. You can adjust the amount of chili powder to your liking, depending on how spicy you want the dip to be.
Cream cheese is another key ingredient in this dip. It adds a creamy and smooth texture, while also providing a slightly tangy flavor. The creaminess of the cream cheese helps to bind all the ingredients together and creates a luscious dip that is hard to resist.
Mayonnaise is also used in this recipe to add richness and creaminess. It acts as a binder and helps to create a smooth and velvety texture. The mayo also adds a touch of tanginess, which balances out the sweetness of the corn.
To make this dip even more flavorful, you can add some minced garlic and finely chopped cilantro. These ingredients add a burst of freshness and brightness to the dip, elevating its overall taste.
To serve the Mexican Street Corn Dip, it is traditional to top it off with a few more delicious ingredients. A spicy chili butter is often drizzled over the top, adding an extra layer of heat and richness. Crumbled Mexican cotija cheese is sprinkled on top, providing a salty and slightly tangy flavor that pairs perfectly with the other ingredients. Finally, a sprinkle of chopped cilantro and a squeeze of lime juice add a pop of freshness and acidity.
Mexican Street Corn Dip is made with grilled or roasted corn, chili powder, cream cheese, mayo, garlic, cilantro, and topped with a chili butter, cotija cheese, and lime juice. The combination of these ingredients creates a dip that is bursting with flavor and perfect for any gathering or party.