Bulleit Rye is not 100% rye. It is made with a mashbill that consists of 95% rye and 5% malted barley. This means that the majority of the grains used in the production of Bulleit Rye are rye, but there is a small proportion of malted barley included in the mix.
The use of rye in the production of whiskey results in a distinct flavor profile. Rye has a spicy and slightly fruity taste, which adds complexity to the final product. The high rye content in Bulleit Rye makes it a bold and flavorful whiskey, with a rich and robust character.
The addition of malted barley in the mashbill serves a specific purpose. Malted barley contains enzymes that help to convert the starches in the grains into fermentable sugars. By including a small amount of malted barley, the production process is aided, allowing for the fermentation and distillation of the rye mash.
The choice to include 5% malted barley in the mashbill of Bulleit Rye is a deliberate one. It is a balance between the desire to create a whiskey that showcases the unique flavors of rye, while still ensuring a smooth and well-rounded final product. The malted barley helps to mellow out the intensity of the rye, creating a more approachable and enjoyable whiskey.
It is worth noting that the use of a small proportion of malted barley is not uncommon in the production of rye whiskey. In fact, many rye whiskies on the market today use a similar mashbill, with varying percentages of rye and malted barley. This allows for the creation of different flavor profiles and styles of rye whiskey.
In my experience as a sommelier and brewer, I have found that Bulleit Rye offers a delightful balance of rye spiciness and smoothness. The high rye content ensures that the whiskey has a bold and distinct flavor, while the addition of malted barley helps to round out any harsh edges and create a well-rounded drinking experience.
Whether enjoyed neat, on the rocks, or in a cocktail, Bulleit Rye is a versatile whiskey that can be appreciated by both whiskey enthusiasts and newcomers alike. Its unique mashbill sets it apart from other rye whiskies on the market, and its quality and craftsmanship make it a standout choice for those looking to explore the world of rye whiskey.