Coppertail Unholy is a beer that I am quite familiar with, as both a sommelier and a brewer. It is a Belgian Tripel style beer, which means it is known for being strong and full-bodied. The alcohol content of this particular beer is 9.5% ABV (alcohol by volume), which is quite high compared to other beers.
When poured into a glass, Coppertail Unholy has a deep golden hue, which is visually appealing. The color is a result of the malt used in the brewing process. The aroma of this beer is quite complex, with notes of hops and Belgian-esque yeast. The yeast used in brewing this beer imparts a unique flavor profile that is characteristic of Belgian Tripels.
One of the standout features of Coppertail Unholy is the generous dose of hops that are used. This gives the beer a nice balance between the malt sweetness and the hop bitterness. The combination of the hops and the yeast create a beer that is full of flavor and character.
Having personally tasted this beer, I can say that it is a big beer in terms of both flavor and alcohol content. The high alcohol content is noticeable, but it is well-integrated into the overall profile of the beer. It provides a warming sensation and adds to the complexity of the flavors.
I have found that Coppertail Unholy pairs well with a variety of foods. Its bold flavors and high alcohol content make it a great accompaniment to rich, flavorful dishes. I personally enjoy pairing it with hearty stews or roasted meats. The beer's hoppy bitterness helps to cut through the richness of the food, while the malt sweetness complements the flavors.
Coppertail Unholy is a Belgian Tripel style beer with an alcohol content of 9.5% ABV. It is a big beer full of flavor and character, thanks to its generous dose of hops and Belgian-esque yeast. I highly recommend giving it a try if you enjoy strong, complex beers.