The Duck-Rabbit Milk Stout is crafted by our talented team of brewers here at Duck-Rabbit Craft Brewery in Farmville, North Carolina. We take great pride in the art of brewing and strive to create the best possible tasting beers for our customers to enjoy.
Our brewing process begins with carefully selected ingredients, including the finest malted barley, hops, yeast, and of course, milk sugar. These ingredients are combined in just the right proportions to create a rich and flavorful stout that is unique to Duck-Rabbit.
One of the key components of our Milk Stout is the use of milk sugar, also known as lactose. This addition gives the beer a smooth and creamy mouthfeel, adding a touch of sweetness without being overly cloying. It also provides a subtle layer of complexity to the beer, enhancing its overall flavor profile.
Once the ingredients are combined, our brewers work their magic to transform them into a delicious and well-balanced Milk Stout. The brewing process involves mashing the grains to extract their sugars, boiling the wort (the liquid extracted from the grains) and adding hops for bitterness and aroma, fermenting the wort with our carefully selected yeast strain, and finally conditioning the beer to allow its flavors to fully develop.
During the fermentation process, our brewers closely monitor the beer to ensure that it is progressing as planned. They pay attention to factors such as temperature, pH levels, and gravity to make adjustments and ensure that the beer is fermenting properly. This attention to detail is what sets our Milk Stout apart and allows us to consistently produce high-quality beer.
Once the fermentation is complete, the beer is cold-conditioned to further refine its flavors and allow any remaining sediment to settle. It is then carefully packaged into bottles or kegs, ready to be enjoyed by beer enthusiasts near and far.
At Duck-Rabbit Craft Brewery, we believe that the art of brewing is a labor of love. We are passionate about creating beers that are not only delicious but also showcase the unique flavors and characteristics that make dark beers so special.
We take great pride in the craftsmanship and dedication that goes into making our Duck-Rabbit Milk Stout. Every batch is carefully brewed and meticulously tasted to ensure that it meets our high standards of quality and taste.
So the next time you enjoy a Duck-Rabbit Milk Stout, know that it was crafted with love and expertise by our talented team of brewers. We hope you savor every sip and appreciate the passion and care that went into creating this exceptional beer. Cheers!