La Rubia is a truly unique and flavorful beer that combines the best elements of German, British, and Czech brewing traditions. It is a perfect example of an American Blonde Ale, showcasing the versatility and creativity of the craft beer industry.
The beer is brewed using a combination of German Pilsner Malts and British Crystal Malts. These malts provide a solid base for the beer, giving it a clean and crisp flavor profile with a hint of sweetness. The use of Pilsner Malts gives La Rubia a light golden color and a smooth, grainy character that is characteristic of the style.
To add a subtle hop bitterness and aroma, Czech Saaz Hops are used in the brewing process. These hops are known for their delicate floral and earthy notes, which complement the malty backbone of the beer. The use of Saaz Hops adds a gentle spiciness to the beer, balancing out the sweetness and enhancing the overall flavor experience.
To ferment the beer, a German Ale Yeast is used. This yeast strain contributes to the clean and crisp nature of the beer, allowing the flavors of the malts and hops to shine through. It also adds a touch of fruity esters, further enhancing the complexity of La Rubia.
When it comes to food pairings, La Rubia is incredibly versatile. Its light and refreshing character makes it an excellent choice to accompany a variety of dishes. It pairs particularly well with salads, seafood, and chicken. The crispness and mild hop bitterness of the beer complement the flavors of these dishes, creating a delightful sensory experience.
To fully appreciate the flavors and aromas of La Rubia, it is recommended to serve it in a classic pilsner flute. This glassware allows the beer to showcase its beautiful golden color and effervescence. The narrow shape of the flute helps to concentrate the aromas, enhancing the overall drinking experience.
Personally, I have had the pleasure of enjoying La Rubia with a fresh Caesar salad. The beer's crispness and subtle hop bitterness cut through the richness of the dressing and perfectly complemented the flavors of the lettuce, Parmesan cheese, and croutons. It was a refreshing and satisfying pairing that I would highly recommend.
La Rubia is an exceptional American Blonde Ale that brings together the best elements of different brewing traditions. Its combination of German Pilsner Malts, British Crystal Malts, Czech Saaz Hops, and German Ale Yeast creates a well-balanced and flavorful beer that pairs excellently with a variety of dishes. Whether enjoyed on its own or alongside a meal, La Rubia is sure to delight beer enthusiasts with its crispness, subtlety, and versatility.