As a sommelier and brewer, I have had the pleasure of tasting a wide variety of whiskies from all over the world, including Irish whiskey. When it comes to Connemara, I must say that it is indeed a good Irish whiskey.
Connemara is known for its unique peat flavor, which sets it apart from other Irish whiskies. While it may not have the intense smokiness of Islay whiskies like Laphroaig or Ardbeg, or the maritime influence of Talisker, it still offers a balanced and enjoyable peat character.
What I appreciate about Connemara is its approachability. It is not overly aggressive in its peatiness, making it a great introduction to peated whiskies for those who may be new to the style. The peat is present, but not overpowering, allowing other flavors to shine through.
In terms of taste, Connemara offers a smooth and light mouthfeel. The peat smoke is accompanied by notes of honey, vanilla, and citrus, creating a well-rounded flavor profile. It is a whisky that is easy to drink and can be enjoyed neat, on the rocks, or in cocktails.
I have had the pleasure of recommending Connemara to both whisky enthusiasts and newcomers alike, and it has been well-received by all. Its versatility and approachability make it a crowd-pleaser, and it is often a whisky that people come back to time and time again.
While it may not have the same level of complexity or depth as some of the more premium Irish whiskies on the market, Connemara offers a solid and enjoyable drinking experience. It is a whisky that I would encourage anyone to give a try, especially if they are looking to explore the world of peated whiskies.
To sum it up, Connemara is a good Irish whiskey that offers a light and balanced peat flavor. It may not be the most complex or intense peated whisky out there, but it holds its own and is a great choice for those looking for an easy-drinking and approachable peated Irish whiskey.