As an expert sommelier and brewer, I have had the opportunity to taste and evaluate many different wines, including the St Francis Cabernet Sauvignon. In my opinion, this wine is indeed good and deserving of its 93 point rating in the North Coast Wine Challenge.
One of the standout features of the St Francis Cabernet Sauvignon is its smooth texture. When I first tasted this wine, I immediately noticed how velvety and luxurious it felt on the palate. The smoothness of the wine allows the flavors to unfold gently, creating a truly enjoyable drinking experience.
In terms of flavor, the St Francis Cabernet Sauvignon showcases ripe fruit flavors of black cherry, blackberry, and cassis. These flavors are rich and vibrant, with just the right amount of sweetness. The black cherry notes add a touch of brightness to the wine, while the blackberry and cassis flavors provide depth and complexity.
I appreciate that the St Francis Cabernet Sauvignon is not overly heavy or jammy. It strikes a nice balance between fruitiness and structure, making it a versatile wine that can be enjoyed on its own or paired with a variety of dishes. Personally, I have found that it pairs particularly well with grilled meats and hearty stews.
Another aspect that sets the St Francis Cabernet Sauvignon apart is its consistent quality. I have had the opportunity to taste multiple vintages of this wine, and I have consistently been impressed by its craftsmanship and attention to detail. The winemakers at St Francis seem to have a deep understanding of the Cabernet Sauvignon grape and how to coax the best flavors out of it.
I believe that the St Francis Cabernet Sauvignon is a very good wine. Its smooth texture, ripe flavors, and consistent quality make it a standout choice for those seeking a well-crafted and enjoyable Cabernet Sauvignon. Whether you are a seasoned wine enthusiast or just starting to explore the world of wine, I believe that you will find much to appreciate in this bottle.