Smith Woodhouse Port is currently owned by the Symington family, who acquired the firm in 1970. As an expert sommelier and brewer, I have had the pleasure of tasting and studying the Ports produced by Smith Woodhouse, and I must say that their ownership by the Symingtons has had a significant impact on the quality and style of their Ports.
Under the Symingtons' ownership, Smith Woodhouse has continued to employ traditional methods in the production of their Ports. This commitment to tradition is evident in the outstanding Vintage Ports that they have produced over the years. Vintage Ports are made from grapes harvested in a single exceptional year, and they are known for their exceptional quality and aging potential.
One of the defining characteristics of Smith Woodhouse Ports is their opulent, rich style. These Ports are full-bodied with intense flavors and a luscious mouthfeel. The Symingtons' dedication to crafting Ports with depth and complexity is evident in every sip. The richness of the Ports is balanced by firm, hard tannins, which provide structure and longevity.
What sets Smith Woodhouse apart from other Port producers is their ability to strike a harmonious balance between richness and structure. While some Ports can be overly sweet or excessively tannic, Smith Woodhouse Ports manage to achieve a perfect equilibrium. This balance allows their Ports to develop beautifully over time, with flavors and aromas evolving and maturing gracefully.
I have had the pleasure of experiencing the evolution of Smith Woodhouse Ports firsthand. I once had the opportunity to taste a bottle of their 1985 Vintage Port that had been aged for over 30 years. The transformation that occurred during those years was truly remarkable. The once robust and powerful Port had mellowed and developed a myriad of complex flavors. It was a testament to the aging potential of Smith Woodhouse Ports and the skill of the Symington family in crafting wines that can stand the test of time.
In addition to their Vintage Ports, Smith Woodhouse also produces a range of other styles, including Late Bottled Vintage (LBV) Ports and Tawny Ports. These Ports offer a different experience, with the LBVs being ready to drink upon release and the Tawny Ports showcasing the effects of extended barrel aging.
The ownership of Smith Woodhouse Port by the Symington family has been a boon for the brand. Their commitment to traditional methods, their ability to produce outstanding Vintage Ports, and their skill in achieving a balanced and opulent style have solidified Smith Woodhouse's reputation as one of the top Port producers in the region.