The Complexity of Thomas Moore Port Cask Finished Bourbon

Barton 1792 Distillery's Thomas S. Moore Port Cask is a unique and complex that honors the man who built the distillery. The bourbon is aged for five to six years in white oak , and then finished in sixty-gallon ruby port barrels made from French oak imported directly from Portugal. This finishing process typically takes three to six months, and gives the whiskey a dark red hue and fruity flavor notes of plums, currants, cherries, and raisins.

The nose of Thomas S. Moore Port Cask is rich with aromas of sweet dried fruits, caramelized sugar, toffee, leather, spices, and oak. On the palate it is sweet with notes of dark fruit flavors like plums and raisins as well as baking spices like cinnamon, clove and nutmeg. There are also hints of cocoa powder and vanilla bean that add depth to this complex whiskey.

This cask-finished bourbon has a long finish which has notes of dried fruit sweetness that lingers on the tongue for some time after you take your first sip. The finish is smooth with a nice balance between the oak-barrel aging character and the port-cask finishing nuances.

Overall Thomas S. Moore Port Cask is a great example of what can be achieved when you combine traditional aging techniques with cask finishing methods. Not only does this bourbon have great complexity in its flavor profile but it also honors one of the men who helped build what we now know as Barton 1792 Distillery – making it an ideal choice for any whiskey enthusiast's collection!

Exploring the Characteristics of Port Cask Finish Bourbon

Port Cask Finish bourbon is an innovative twist on traditional bourbon whiskey. It is created by blending batches of eigt to 10 barrels of bourbon that have been aged for up to six years and finishing it in 60-gallon ruby port barrels made from French oak and imported directly from Portugal. This process typically takes three to six months, and the resulting whiskey has a unique flavor profile that combines the classic notes of traditional bourbon with the sweet, fruity complexity of port .

thomas moore port cask
Source: gobourbon.com

The Best of Thomas S. Moore

The Thomas S. Moore Port Finished Bourbon from Barton 1792 Distillery's 2021 batch is the best of the bunch. This bourbon is rich and complex, with notes of dark fruit, caramel, and a hint of spice. The port cask finish adds an extra layer of flavor that complements the oak and vanilla flavors already present in the whiskey. This bourbon has a smooth finish that lingers on your palate for a long time after each sip. Overall, it's a very well-balanced whiskey that will please even the most discerning palates.

Aging Process of Thomas S. Moore Bourbon

Thomas S. Moore bourbon is crafted with a unique aging process that combines the traditional art of distilling with the modern age of finishing. The bourbon is aged for five to six years in new, charred white oak barrels and then transferred to a finishing barrel for an additional one to four years. This careful aging process allows for the development of complex flavors and aromas, resulting in an exceptional whiskey that is smooth and full-bodied with hints of caramel and dried fruit. Thomas S. Moore is a truy remarkable bourbon that will satisfy even the most discerning palate.

Who is the Distiller of Thomas S. Moore?

Barton 1792 Distillery is the proud distiller of Thomas S. Moore, a collection of extended cask-finished Bourbon whiskeys. This collection is composed of four different expressions which were finished in , Madeira, and Merlot barrels. The whiskeys are crafted by a team of experienced distillers at the Barton 1792 Distillery in Bardstown, Kentucky. The distillery has been producing world-class since 1879 and is known for its commitment to quality and innovative approach to whiskey making.

The Origin of Thomas S. Moore

Thomas S. Moore is produced in the historic Barton 1792 Distillery located in Bardstown, Kentucky. The distillery was built by Thomas S. Moore in 1879 and has remained in continuous operation ever since. The whiskey is distilled from a mash of corn and aged in oak barrels before being finished in various wine casks to create its unique flavor profile. The final product is bottled at 90 proof and is avalable worldwide.

Who is the Manufacturer of Thomas S. Moore Products?

Thomas S. Moore is a premium brand of bourbon whiskey created and produced by Barton 1792 Distillery. The distilled spirit is made from a mash of corn, , and malted barley that is aged in white oak barrels for at lest two years.

To make Thomas S. Moore, the bourbon whiskey is then transferred to an extended cask for an additional period of aging. This unique process alows the whiskey to absorb extra flavor and complexity from the wood, giving it its distinct taste profile. The result is a smoother, more balanced flavor that has notes of toasted oak, caramelized sugar, and vanilla with a subtle smoky finish.

Barton 1792 Distillery takes great pride in producing Thomas S. Moore and has gone to great lengths to ensure its quality and authenticity. From grain selection to barrel aging, each step in the process is carefully monitored by expert distillers who strive to create an exceptional product that will bring pleasure to all who enjoy it.

The Effects of Aging on Bourbon Quality

Yes, bourbon is generally better the longer it is aged. The key to its flavor and complexity lies in the aging process. Bourbon must be aged in new, charred oak barrels for at least two years in order to be classified as whiskey. During this time, the absorbs the flavors and aromas of the wood, giving it its unique flavors and aromas. As the bourbon ages in the barrels, it chanes over time – absorbing more of these flavors and aromas from the wood. The longer a bourbon is aged, the more complex its flavor profile will become. Furthermore, longer aging can also reduce harshness and give a smoother finish to your sip. While some bourbons are bottled after just two years of aging, some of the best bourbons are aged for up to 20 years or more.

Conclusion

In conclusion, the Thomas S. Moore Port Cask is an excellent addition to the Barton 1792 Distillery's collection of extended cask-finished bourbons. This whiskey is aged for five to six years and then finished in 60-gallon ruby port barrels made from French oak imported from Portugal. As a result, it has a unique flavor profile that includes notes of sweet chocolate, woody vanilla, and dark fruit flavors. It is sure to please any whiskey lover and make a great addition to any home bar.

Photo of author

Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.