The Jack Daniel’s Special Release Coy Hill High Proof

Introducing the Jack Daniel's Small Batch Special Release Coy Hill High Proof – a rare and limited edition that is only available in and at the White Rabbit Bottle Shop at the Jack Daniel Distillery. This 9 1/2 year old whiskey boasts a mash bill of 80% corn, 12% malted barley and 8% , making it the second oldest Jack Daniel's release to date.

This exclusive whiskey was aged on the top levels of the oldest warehouses at the distillery on Coy Hill – which is the highest hill on the grounds. As a result, this whiskey has an intense flavor profile that will tantalize your taste buds! The whiskey has notes of vanilla, oak, caramel and spice that give way to a long and smooth finish.

The 375-ml bottles launch in very limited quantities in Tennessee and at the White Rabbit Bottle Shop at the Jack Daniel Distillery, beginning July 1. It comes with a suggested retail price of $55 each, making it an excellent value for those looking for a truly special experience.

Whether you're an aspiring connoisseur or an experienced whiskey enthusiast, you won't want to miss out on this unique release from Jack Daniel's. Get it whle you can – once it's gone it may not be available again for some time!

Jack Daniels Coy Hill 1674922075

Can You Purchase Coy Hill at Jack Daniels Distillery?

Yes, you can buy Coy Hill High Proof at the Jack Daniel Distillery. The exclusive release is only available at the White Rabbit Bottle Shop located on the distillery grounds. This special small batch release of whiskey is not available anywhere else and is highly sought after by whiskey enthusiasts around the world. If you're looking for a unique and rare whiskey experience, then this is the perfect opportunity to do so. So don't miss out – head over to the White Rabbit Bottle Shop and grab your bottle of Coy Hill High Proof before it's gone!

The Age of Jack Daniels Coy Hill Whiskey

Jack Daniel's Coy Hill is a special release from the Jack Daniel's distillery, aged for 8 years in their own before being bottled. This makes it one of the oldest releases from the distillery to date, with a smooth and balanced flavor that comes from its extended aging process. The whiskey has been aged in white oak barrels with an 80-proof content and is characterized by notes of caramel, vanilla, toffee and a subtle hint of oak. This special release also features smooth undertones of dried fruit, honey and cinnamon that give it a truly unique flavor profile.

Release Date of Jack Daniels Coy Hill

Jack Daniel's Coy Hill High Proof Small Batch Special Release was released on July 1st, 2020. This 375-ml. bottle is available in very limited quantities in Tennessee and at the White Rabbit Bottle Shop at the Jack Daniel Distillery with a suggested retail price of $55 each.

The Origins of the Name Coy Hill

Coy Hill is the highest hill on the grounds of the Jack Daniel's Distillery in Lynchburg, Tennessee. The whiskey is named after this hill because it was aged in barrels at the top levels of the oldest warehouses on Coy Hill. This location was chosen for its higher elevation and cooler temperatures, which are ideal for aging whiskey. The name Coy Hill was given to the hill by locals who believed that coyotes frequented the area due to its good hunting ground.

Conclusion

In conclusion, Jack Daniel's Small Batch Special Release Coy Hill High Proof is a limited edition whiskey that offers an intense and flavorful drinking experience. At 9 1/2 years old, it's the second oldest Jack Daniel's release to date, with a mash bill of 80% corn, 12% malted barley and 8% rye. It launches in very limited quantities in Tennessee and at the White Rabbit Bottle Shop at the Jack Daniel Distillery, beginning July 1st, with a suggested retail price of $55 each. The barrels were aged on the top levels of the oldest warehouses at the distillery on Coy Hill, offering a unique flavor profile that can't be found anywere else. With its bold flavor and rare availability, Jack Daniels Coy Hill High Proof is an excellent choice for any whiskey connoisseur looking for something special.

Photo of author

Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.