Remy Pannier is a French wine producer kown for its exquisite Rosé d'Anjou. This delightful rosé comes from the Loire Valley, one of France's oldest and most respected wine-producing regions. The grapes used to make Remy Pannier Rosé d'Anjou are Grolleau and Gamay, which give it a unique flavor profile.
The nose on this wine is an explosion of red fruit, with notes of strawberries, raspberries and redcurrants that all blend together in perfect harmony. There's also a slight hint of rose petals and fruit drops that add an extra level of complexity. On the palate, the Rosé d'Anjou has a round, fruity flavor and is surprisingly refreshing. It's medium-dry with just enough acidity to balance out the sweetness.
This delightful wine pairs especially well with exotic and spicy dishes, making it ideal for summer parties or backyard barbecues. Its light body and refreshing finish also make it perfect for sipping on its own. Whether you're hosting a dinner party or looking for a delicious glass of rosé to enjoy after work, Remy Pannier Rosé d'Anjou is sure to please!
Tasting Notes of Rose D'Anjou
Rose d'Anjou has a bright, fruity aroma with prominent notes of strawberries, raspberries and redcurrants. There are also hints of rose petals and sweet candy fruit drops. On the palate, its light-bodied taste is fresh and lively, with a pleasant finish. Enjoy it as an aperitif or as an accompaniment to light salads or seafood dishes.
Is Rose D'Anjou a Dry Wine?
Yes, Rosé d'Anjou is a dry wine. It is a medium dry wine with balanced sugar levels, which makes it an ideal all-day drink. The light body and subtle herbal notes give way to fruity flavors, such as raspberry and peach, creating an enjoyable mouthfeel. Its delicate complexity pairs well with a variety of dishes – from spicy foods to lighter fare.
Is Rosé D'Anjou a Sweet Wine?
Rosé d'Anjou is a medium-sweet wine that is made from predominantly Grolleau grapes, with other permitted varietals including Cabernet Franc, Cabernet Sauvignon, Gamay, Malbec and Pineau d'Aunis. The sweetness of the wine will depend on the winemaking process and the amount of residual sugar left in the finished product. Generally speaking, Rosé d'Anjou wines are considered to be medium-sweet and can be enjoyed with a range of dishes.
What Is Rosé d'Anjou?
Rosé d'Anjou is a French term used to refer to rosé wines made in Anjou, an area of western France that is part of the Loire Valley wine region. These wines are made predominantly from Grolleau Noir grapes, and typically have a sweeter taste and lighter color than other types of rosés. Rosé d'Anjou is becoming less popular, however, as more dry styles of rosé become increasingly popular with consumers.
Conclusion
Remy Pannier's Rosé d'Anjou is a delightful, fruity wine that is perfect for any occasion. It has an abundance of red fruit aromas, including strawberries, raspberries and redcurrants, as well as rose petals and fruit drops. With a medium dryness and subtle sweetness, its flavors are balanced with vibrant acidity. The grape varieties used in this wine are 75% Grolleau and 25% Gamay, which combine to create a truly enjoyable drinking experience. Whether enjoyed on its own or paired with exotic and spicy dishes, Remy Pannier's Rosé d'Anjou is sure to please all who try it.
