A Toast to Charles and Charles Rosé: A Refreshing Washington Wine

Introducing Charles & Charles , a light and refreshing from the Columbia Valley in Washington. Made from grapes, this rosé is produced with reduced skin contact to give it its signature pink hue and delicate flavor. For this delightful wine, master vintners Charles Bieler and Charles Smith have formed an alliance with the renowned Trinchero Family Estates.

The result is a well-rounded blend of strawberry, peach, and cranberry aromas with a hint of floral notes. On the palate, you'll find bright acidity and a pleasant minerality that lingers on the finish. This medium-bodied wine is best served chilled at around 45°F to bring out its refreshing character.

This delightful rosé pairs well with many dishes, such as simple salads or tacos loaded with fresh vegetables. It also complements spicy foods like Thai curry or Indian curries wonderfully. And of course, it's perfect for sipping on its own any time of day!

With its pleasing aroma and light body, Charles & Charles Rosé is sure to bcome your go-to summertime favorite. So be sure to pick up a bottle (or two!) next time you're out shopping for wine!

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Sweetness of Charles and Charles Rose Wine

Charles and Charles Rose is a dry wine from Washington's Columbia Valley. It has a light, crisp flavor profile with notes of strawberry and cranberry. The wine has a balanced acidity with a hint of minerality on the finish. Overall, it is a dry wine with no residual sugar.

Who Is the Owner of Charles and Charles Wine?

Charles & Charles wine is a joint venture betwen Charles Bieler and Charles Smith, two American vintners, and Trinchero Family Estates, one of the largest privately-owned wine companies in the United States. Both Charles Bieler and Charles Smith are co-owners and co-producers of the Charles & Charles wines. Trinchero Family Estates provides additional winemaking expertise, marketing and distribution support for the joint venture.

Is Rose Wine a Type of Red Wine?

No, rosé is not a red wine. While it is made from red grapes, the winemaking process for rosé involves significantly less time fermenting with grape skins than that of red wine. This results in a lighter flavor and pink hue, which separates it from other red wines. Rosé can range from a pale blush to a deep pink in color and can have flavors of strawberry, melon, citrus, or even floral notes.

Origin of Charles and Charles Wine

Charles and Charles wine is produced in Washington State, specifically from the Wahluke Slope. The Wahluke Slope is a sub-appellation of the Columbia Valley AVA, located in the south-central region of the state. This area is well known for its warm, dry climate and high elevation, making it an ideal spot for growing grapes that are perfect for crafting full-bodied wines. Charles and Charles produces both a single vineyard dry rosé and a red blend from grapes grown in this region.

The Health Benefits of Wine

Red wine, in moderation, has been thought of as the most beneficial for health. This is due to the presence of antioxidants such as polyphenols and resveratrol which are known to have positive effects on heart health. Moderate consumption is key, however, as too much can increase the risk of developing certain types of cancer, high blood pressure, and other serious health issues. Other than red wine, has also been linked to some benefits such as improved digestive health due to its probiotic properties. Rose wines may also provide similar benefits given their moderate levels of alcohol and antioxidant content. However, it's important to note that all forms of alcohol shuld be consumed in moderation and only by those who are of legal drinking age.

Is Rosé Healthier than Red Wine?

Yes, rosé wine is generally considered healthier than red wine. This is because rosé wine contains more antioxidants than red wine, which are beneficial for reducing inflammation and protecting cells from damage. Additionally, rosé wine has a lower alcohol content than both red and white wines, making it easier to enjoy without the negative side effects. Studies have also linked moderate consumption of rosé wine to a reduced risk of heart disease and stroke. Although all types of wine can povide some health benefits in moderation, rosé is the healthier choice due to its higher antioxidant content and lower alcohol content.


Charles & Charles Rosé is a delightful and refreshing wine that is perfect for any occasion. Grown in the Columbia Valley of Washington, this dry rosé is an excellent example of the type of quality wines that result from the strategic alliance between Charles Bieler and Charles Smith. With its bright pink hue and lighter flavor, this Rosé can be enjoyed by both casual and experienced wine drinkers alike. Whether you are looking to enjoy a glass with friends or pair it with a meal, Charles & Charles Rosé is sure to provide an unforgettable experience.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.