The Flavors of Dark Matter Beer in Victoria

When it comes to , Victoria is known for its exceptional brews, and one standout is Dark Matter from Hoyne Co. This is a deliciously dark and indulgent brown that is sure to satisfy your taste buds.

Dark Matter pours a deep, almost black, color with a thick tan head that lingers for a while. The aroma is inviting, with notes of caramel, , and chocolate wafting from the glass. As you take your first sip, you'll notice the smoothness and velvety texture of the beer, thanks to the addition of oatmeal.

The flavor profile of Dark Matter is complex and well-balanced. The caramel and chocolate notes dominate, giving the beer a rich and sweet taste. The coffee undertones add a pleasant bitterness that complements the sweetness perfectly. And just when you think the flavor couldn't get any better, a hint of vanilla comes through, adding a subtle layer of complexity.

While Dark Matter is a brown ale, it finishes off-dry, meaning it has a touch of sweetness that lingers on the palate. This makes it an excellent choice for pairing with desserts or enjoying as an indulgent treat on its own.

One thing to note about Dark Matter is that it leans more towards the -forward side, with a lower hoppy quotient compared to some American-style brown ales. This makes it a great option for those who prefer a milder hop profile or are looking for a beer that focuses more on the malt flavors.

What sets Dark Matter apart is the use of locally grown Hythe from the Hythe Hop project. These hops add a unique character to the beer, giving it a slightly smoky and earthy undertone. This makes Dark Matter an ideal companion for cozy winter nights, enjoyed in front of a crackling log burner.

If you're a fan of dark, full-bodied ales, Dark Matter is definitely worth a try. Its roasted barley and malt aromas, along with the hint of chocolate, create a truly delightful drinking experience. Each sip is a journey into a world of rich flavors and indulgence.

Dark Matter from Hoyne Brewing Co. is a standout craft beer in Victoria. Its rich and complex flavor profile, along with its velvety texture, make it a true delight for beer lovers. Whether you're pairing it with desserts or simply enjoying it on its own, Dark Matter is a beer that is sure to please. So, why not treat yourself to a taste of this indulgent brew and let your taste buds explore the depths of dark matter.

Dark Matter Beer 1695520003 1024x1024 jpg

Where Is Dark Matter Beer Made?

Dark Matter beer is made by Hoyne Brewing Co., a craft brewery located in Victoria, British Columbia, Canada. This brewery is known for its dedication to producing high-quality craft beers using traditional brewing methods and locally sourced ingredients. Located in the heart of Victoria, Hoyne Brewing Co. has quickly become a popular destination for beer enthusiasts looking to taste unique and flavorful brews. The brewery takes pride in its commitment to sustainability, using energy-efficient equipment and supporting local farmers and suppliers. With a focus on innovation and craftsmanship, Hoyne Brewing Co. continues to create exceptional beers, including their popular Dark Matter brew.

What Kind Of Beer Is Dark Matter?

Dark Matter is a brown ale that is known for its rich and complex flavors. It has a distinct sweetness with notes of caramel, coffee, chocolate, and vanilla, making it a great choice for those who enjoy dessert-like beers. The finish of Dark Matter is slightly dry, allowing the flavors to linger on the palate.

In terms of its hoppy profile, Dark Matter is not as hop-forward as some other beers, such as American-style IPAs. It has a more subdued hop character, which may make it more appealing to those who prefer a less taste.

Dark Matter is a flavorful and robust beer that is best enjoyed as a dessert pairing. Its caramel, coffee, chocolate, and vanilla flavors are the main highlights, while the hoppy aspect takes a backseat in comparison.

To summarize, Dark Matter is a brown ale with a rich and sweet flavor profile, making it an ideal choice for those who enjoy dessert-like beers. It has a slightly dry finish, allowing the prominent flavors of caramel, coffee, chocolate, and vanilla to shine. While it may not be as hop-forward as some other styles, it still offers a flavorful and enjoyable drinking experience.


Dark Matter from Hoyne Brewing Co. is a craft beer in Victoria that offers a unique and flavorful experience. This brown ale is rich and satisfying, with a finish that leans towards the sweeter side. The combination of caramel, coffee, chocolate, and vanilla flavors creates a complex and indulgent taste profile.

Dark Matter is a beer that is well-suited for dessert pairings, as it has a slightly lower hoppy quotient compared to American-style beers. This makes it a great choice for those who prefer a more mellow and balanced beer. The use of locally grown Hythe Hops from the Hythe Hop project adds a touch of regional character to this oatmeal , giving it a distinct and earthy quality.

With its dark and smokey characteristics, Dark Matter is the perfect companion for cozy winter evenings by the fireplace. The slight sweetness and full-bodied nature of this beer make it a comforting and satisfying choice for cold nights. The roasted barley and malt aromas, along with a hint of chocolate, add depth to the overall flavor profile.

Dark Matter is a well-crafted beer that showcases the expertise of Hoyne Brewing Co. It is a beer that appeals to those who appreciate rich and flavorful brews, and it offers a unique twist on traditional brown ales. Whether enjoyed on its own or paired with a decadent dessert, Dark Matter is sure to impress beer enthusiasts seeking a dark and indulgent experience.

Photo of author

Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.