Frey Ranch bourbon is aged for a period of 5 years. This aging process is crucial for developing the complex flavors and smoothness that are characteristic of this 90-proof bourbon.
During the 5-year aging period, the bourbon undergoes a transformation in flavor profile. The oak and citrus aromas are the first notes to emerge, creating a pleasant and inviting nose. The presence of oak brings a subtle depth to the bourbon, while the citrus adds a touch of brightness.
On the palate, the flavors continue to evolve. The initial sip reveals notes of vanilla and caramel, which provide a rich and sweet foundation. These flavors are reminiscent of classic bourbon characteristics and contribute to the overall smoothness of the spirit.
As the bourbon lingers on the palate, more nuanced flavors come forward. Banana chips make an appearance, adding a slightly fruity and tropical note to the profile. This unexpected flavor adds a layer of complexity to the bourbon, making each sip a delightful surprise.
Additionally, dried hay notes can be detected on the palate. This earthy and slightly herbal flavor provides a unique twist to the bourbon, further demonstrating its complexity and depth. It is these subtle nuances that make Frey Ranch bourbon truly memorable and enjoyable.
Personally, I have had the pleasure of tasting Frey Ranch bourbon and can attest to its exceptional quality. The 5-year aging process allows for the flavors to fully develop and harmonize, resulting in a bourbon that is both smooth and complex. The balance of flavors is impressive, with each note complementing the others without overpowering.
Frey Ranch bourbon is aged for a period of 5 years, allowing for the development of its signature flavors. The combination of oak and citrus aromas, followed by the layers of vanilla, caramel, banana chips, and dried hay on the palate, make this bourbon a truly remarkable spirit. Whether enjoyed neat, on the rocks, or in a classic cocktail, Frey Ranch bourbon is sure to impress any whiskey enthusiast.