When it comes to cooking salmon in an air fryer, the cooking time will depend on the size and thickness of the fillets. Generally, you will want to cook salmon fillets in an air fryer for about 8-10 minutes at 180C (356F) for a perfectly cooked and moist result.
To start, prepare your salmon fillets by rubbing each one with a little olive oil. This will help to prevent them from sticking to the air fryer basket and add some extra flavor. Next, roll the fillets in your chosen seasoning to coat them evenly. You can use a variety of seasonings such as herbs, spices, or even a simple salt and pepper mixture. Feel free to get creative and experiment with different flavors!
Once your fillets are coated, place them in a single layer in the air fryer basket. It's important not to overcrowd the basket, as this can prevent proper circulation of hot air and result in uneven cooking. If you have larger salmon fillets, they may require a slightly longer cooking time. Keep an eye on them and check for doneness after the initial 8-10 minutes.
To check if your salmon is cooked through, you can use a fork to gently flake the flesh. If it easily separates into flakes and appears opaque, it is done. However, if it still looks translucent or feels slightly firm, it may need a bit more cooking time. In this case, you can continue cooking in 1-2 minute intervals, checking for doneness after each interval.
Remember, air fryers can vary in their cooking times and temperatures, so it's always a good idea to monitor the salmon closely and adjust the cooking time as needed. It's better to slightly undercook the salmon and let it rest for a few minutes, as residual heat will continue to cook it, rather than overcooking and drying it out.
Cooking salmon in an air fryer is a quick and convenient method that yields delicious results. The air fryer helps to achieve a crispy exterior while keeping the inside moist and tender. Plus, it's a healthier alternative to traditional frying as it requires less oil. So go ahead and give it a try, and don't be afraid to experiment with different seasonings and flavors to create your perfect air-fried salmon dish. Enjoy!