Nikka Coffey Grain whisky does not have an age statement on the bottle, which means that the specific age of the whisky is not disclosed. However, based on industry standards and the flavor profile of this particular whisky, it is commonly believed to be aged between 8 to 12 years.
The term “Coffey Grain” refers to the type of still used in the production of this whisky. The Coffey still, also known as a continuous column still, was invented by Aeneas Coffey in the 19th century. It is a type of still that allows for continuous distillation, resulting in a lighter and smoother spirit compared to traditional pot still distillation.
In terms of flavor, Nikka Coffey Grain whisky has a carnival candy-filled profile. This suggests that it has a sweet and fruity character, reminiscent of the various candies you might find at a carnival. However, it is worth noting that while this whisky is slick on the palate, it is not overly sticky or cloying in sweetness.
The flavor profile of Nikka Coffey Grain whisky also includes notes of vanilla and cinnamon. These flavors contribute to the overall complexity and depth of the whisky, adding layers of warmth and spice. The vanilla brings a creamy and smooth element, while the cinnamon adds a touch of aromatic spice.
Furthermore, there are hints of honey wine and peaches in this whisky. Honey wine, also known as mead, is a fermented beverage made from honey. Its inclusion in the flavor profile suggests a subtle sweetness and floral character. The presence of peaches adds a fruity and juicy dimension to the whisky, enhancing its overall appeal.
While the exact age of Nikka Coffey Grain whisky is not disclosed, it is typically believed to be aged between 8 to 12 years. Its flavor profile is characterized by carnival candy sweetness, with notes of vanilla, cinnamon, honey wine, and peaches. This combination of flavors creates a unique and enjoyable drinking experience.