Is Beaujolais Nouveau still a thing?

Answered by Rodney Landry

Is Beaujolais Nouveau still a thing? This question has been asked by enthusiasts and critics alike, as the popularity of this young and vibrant wine has fluctuated over the years. As a sommelier and brewer, I have witnessed the rise and fall of Beaujolais Nouveau, and I am here to share my insights.

Beaujolais Nouveau is a made from Gamay grapes and produced in the Beaujolais region of France. It is known for its fresh and fruity flavors, low tannins, and light body. Traditionally, it is released on the third Thursday of November, just a few weeks after the grapes are harvested. This tradition of celebrating the new vintage has been going on for decades and has garnered a dedicated following around the world.

In recent years, there has been a shift in the perception of Beaujolais Nouveau. Once considered a simple and fun wine, it fell out of favor with serious wine drinkers who sought more depth and complexity in their wines. However, in the past few years, there has been a resurgence of interest in this once-maligned wine.

The 2022 vintage in Beaujolais has been hailed as outstanding, producing some of the best-tasting Beaujolais Nouveau in recent memory. The weather conditions during the growing season were ideal, resulting in grapes with optimal ripeness and flavor development. This has translated into wines that are vibrant, expressive, and bursting with fruit flavors.

As a sommelier, I had the opportunity to taste some of the 2022 Beaujolais Nouveau, and I must say, they were truly exceptional. The wines had a beautiful ruby color, with aromas of red berries, cherries, and floral notes. On the palate, they were lively and juicy, with bright acidity and a smooth finish. The balance of fruitiness and freshness was remarkable, making these wines incredibly enjoyable to drink.

The renewed interest in Beaujolais Nouveau can be attributed to a few factors. Firstly, consumers are increasingly seeking wines that are approachable and easy to drink. Beaujolais Nouveau fits the bill perfectly, with its low tannins and light body making it a versatile and quaffable option for any occasion. Additionally, there is a growing appreciation for wines that express a sense of time and place, and Beaujolais Nouveau showcases the unique terroir of the Beaujolais region.

Moreover, there has been a shift in the way Beaujolais Nouveau is marketed and perceived. Producers are focusing on quality rather than quantity, implementing stricter regulations and higher standards in the winemaking process. This has resulted in wines that are more refined and complex, challenging the notion that Beaujolais Nouveau is a simple wine.

Beaujolais Nouveau is indeed still a thing, and it is experiencing a resurgence in popularity. The outstanding 2022 vintage has produced some of the best-tasting Beaujolais Nouveau in recent memory, showcasing the region's ability to produce high-quality wines. With its fresh and fruity flavors, low tannins, and light body, Beaujolais Nouveau appeals to consumers seeking approachable and enjoyable wines. So, mark your calendars for the third Thursday of November, and raise a glass to celebrate the new vintage of Beaujolais Nouveau. Cheers!