Beemster is indeed a type of Gouda cheese. Gouda is a traditional Dutch cheese that has been made for centuries. It is named after the city of Gouda in the Netherlands, where it originated. Gouda is known for its smooth and creamy texture, as well as its mild and slightly sweet flavor.
Beemster, on the other hand, is a specific brand of Gouda cheese that is produced in the Beemster polder, a region in the Netherlands that is known for its fertile soil and lush pastures. Beemster cheese is made using traditional methods and high-quality milk from cows that graze on these nutrient-rich pastures.
One of the key characteristics of Beemster Gouda is its age. Beemster offers a range of aged Gouda cheeses, ranging from young and creamy to extra-aged and crumbly. The aging process gives the cheese a deeper and more complex flavor profile, with hints of nuttiness and caramelization.
In addition to its traditional Gouda varieties, Beemster also offers a smoked Gouda cheese. This particular cheese is made by slow-smoking the young Beemster Gouda over hickory wood. The smoking process adds a distinct smoky flavor to the cheese, enhancing its depth and richness.
I have had the pleasure of trying Beemster's smoked Gouda, and it is truly exceptional. The smoky aroma is immediately noticeable upon opening the package, and the flavor is robust and full-bodied. The hickory smoke adds a wonderful depth to the already delicious Beemster Gouda, creating a unique and memorable taste experience.
When it comes to pairing Beemster's smoked Gouda, there are several options that complement its smoky flavor. A full-bodied red wine, such as a Cabernet Sauvignon or a Syrah, can stand up to the richness of the cheese and enhance its smoky notes. Alternatively, a crisp and fruity white wine, like a Riesling or a Sauvignon Blanc, can provide a refreshing contrast to the smokiness of the cheese.
If you prefer beer, a malty and slightly sweet beer, such as an amber ale or a brown ale, can be a great choice to pair with Beemster's smoked Gouda. The maltiness of the beer can complement the nutty flavors of the cheese, while the sweetness can balance out the smokiness.
Beemster is a brand of Gouda cheese that offers a variety of aged and smoked Gouda options. Their smoked Gouda is a standout, with its slow-smoked flavor and exceptional quality. Whether enjoyed on its own, paired with wine or beer, or used in cooking, Beemster's smoked Gouda is sure to impress cheese lovers with its unique and delicious taste.