As an expert sommelier and brewer, I have had the opportunity to taste and evaluate a wide range of brandies, including Carlos I. In my opinion, Carlos I is indeed a good brandy, and it is highly regarded in the industry for several reasons.
First and foremost, Carlos I is produced by the Osborne sherry bodega, a well-established and respected producer in the Jerez region of Spain. The Osborne name carries a reputation for quality and craftsmanship, and this is reflected in their brandy production as well.
One of the standout features of Carlos I is its long aging process in former sherry casks. The brandy is aged in a solera system, which is commonly used in the production of sherry. This aging method involves blending older and younger spirits together in a cascading system of barrels, resulting in a consistent and well-balanced flavor profile.
The use of former sherry casks in the aging process also contributes to the unique character of Carlos I. The wood imparts rich and complex flavors to the brandy, such as dried fruits, nuts, and spices. This adds depth and sophistication to the overall tasting experience.
I have personally found Carlos I to be a smooth and velvety brandy, with a lingering finish that showcases the harmonious marriage of flavors. The aging process has allowed the spirit to mellow and develop, resulting in a well-rounded and enjoyable drinking experience.
Furthermore, Carlos I has received numerous accolades and awards over the years, further attesting to its quality and craftsmanship. These accolades not only validate the brandy's reputation but also serve as a testament to the expertise and dedication of the producers.
Based on my experience and evaluation, I would confidently say that Carlos I is indeed a good brandy. Its production by the esteemed Osborne sherry bodega, long aging in former sherry casks, and the resulting flavor profile all contribute to its reputation as a high-quality spirit. Whether enjoyed neat or in cocktails, Carlos I is a brandy that is worthy of consideration for brandy enthusiasts and connoisseurs alike.