Elmer T. Lee Bourbon is not the same as the mash bill, but rather it is a bourbon that is produced using Buffalo Trace's high-rye bourbon mash bill, also known as Mash Bill #2. The mash bill refers to the specific combination of grains used in the production of bourbon, which typically includes corn, rye, and malted barley. Mash Bill #2, in particular, has a higher rye content compared to other mash bills used by Buffalo Trace.
Elmer T. Lee Bourbon is also unique in that it is a single barrel bourbon, similar to Blanton's. This means that each bottle of Elmer T. Lee is sourced from a single barrel, rather than being a blend of multiple barrels like most bourbons. This gives each bottle its own distinct characteristics and flavors, as the aging process can vary from barrel to barrel.
As a sommelier and brewer, I have had the opportunity to taste and analyze a wide range of bourbons, including Elmer T. Lee. The high-rye mash bill used in this bourbon imparts a spicier and more robust flavor profile compared to bourbons with a lower rye content. The rye adds a peppery and slightly herbal note, balancing the sweetness from the corn.
The single barrel nature of Elmer T. Lee also adds to its appeal. Each barrel can develop unique flavors and aromas during the aging process, influenced by factors such as the wood used for the barrel, the location of the warehouse, and the length of aging. This means that each bottle of Elmer T. Lee can offer a slightly different tasting experience.
In my personal experience, I have found Elmer T. Lee Bourbon to be a well-balanced and enjoyable bourbon. The higher rye content gives it a nice complexity and depth of flavor, with notes of caramel, vanilla, and spice. The single barrel aspect adds an element of surprise and discovery, as you never know exactly what to expect from each bottle.
While Elmer T. Lee Bourbon is not the same as the mash bill, it is a bourbon that is made using Buffalo Trace's high-rye mash bill. The combination of this mash bill and the single barrel aging process contribute to the unique characteristics and flavors of Elmer T. Lee Bourbon.