Hornitos tequila is indeed 100% agave. This means that it is made solely from the blue agave plant, without any added sugars or other additives. The use of the term “100% agave” is important in the world of tequila, as it ensures that the spirit is made from the purest and highest quality ingredients.
As an expert sommelier and brewer, I have had the opportunity to taste a wide range of tequilas, and Hornitos is consistently recognized as a reputable brand that adheres to the strict standards set forth by the Tequila Regulatory Council (CRT). The CRT is responsible for ensuring that tequilas labeled as 100% agave meet specific criteria and are made according to traditional methods.
In the case of Hornitos Reposado, it undergoes a unique aging process that further enhances its flavor profile. After being distilled, the tequila is rested for two months in 10,000-gallon oak vats. This aging period allows the spirit to develop a smooth and mature character, while still maintaining the pure agave flavor that is characteristic of barrel-treated tequila.
During my own tastings of Hornitos Reposado, I have found that the oak aging imparts subtle notes of vanilla, caramel, and spice, which complement the natural sweetness and herbaceous qualities of the agave. This balance of flavors creates a tequila that is both complex and enjoyable to drink.
It is worth noting that there are different styles of tequila, including blanco (unaged), reposado (aged for a minimum of two months), and añejo (aged for a minimum of one year). Each style offers its own unique characteristics and flavor profiles, allowing tequila enthusiasts to explore a range of options based on personal preference.
Hornitos Reposado is indeed 100% agave tequila. Its careful aging process in oak vats contributes to its smooth and mature character, while still showcasing the pure agave flavor that is characteristic of high-quality tequilas. Whether enjoyed neat, on the rocks, or in a cocktail, Hornitos Reposado is a testament to the craftsmanship and dedication of tequila producers who prioritize the use of 100% agave in their spirits.