The Excellence of Ron Barcelo Dominican Rum

Introducing Ron Barceló, a premium Dominican crafted with the finest ingredients and aged to perfection. This traditional spirit has been made in the Dominican Republic since the 1930s, when it was founded by Julien Barceló of Mallorca. Today, it is one of the most popular rums in the country and well-regarded for its unique flavor profile.

Ron Barceló begins with pure sugarcane sourced from its own plantations. This juice is then distilled and aged in American oak that were previously used with . During this aging process, the rum develops a deep mahogany color and a rich flavor that is highlighted by hints of vanilla and oak.

In 2008, Ron Barceló's Imperial blend was awarded Gold Medal and Best In Category at the International Cane Festival. This blend consists of four to 10-year-old rums that have been carefully blended together to create a complex yet smooth taste.

The brand also produces several other varieties including Añejo, Gran Añejo, Platino, Reserva Real, and Dorado. Each variety has its own distinct flavor profile that can be enjoyed neat or mixed into your favorite cocktail recipes.

If you're looking for an authentic rum experience unlike any other, look no further than Ron Barceló! With its high quality production process and award-winning blends, Ron Barceló is sure to pease even the most discerning palates.

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The Quality of Barcelo Rum

Barcelo Imperial is an excellent Dominican rum. It has been highly praised by experts, having received a Gold Medal and the prestigious “Best In Category” title at the 2008 International Cane Spirits Festival. This rum is aged for between 4 and 10 years, giving it a complex and delicious flavour profile. It is the perfect choice for those looking for an exquisite taste experience.

The Type of Rum Produced by Ron Barcelo

Ron Barceló is a Dominican rum produced with 100% sugarcane juice from our own plantations. This superior quality rum is made with a unique blend of carefully selected ingredients, and its distinct flavor profile makes it one of the most popular rums in the world. It has a smooth, medium-bodied flavor with notes of caramel, vanilla and toasted wood, giving it a rich and complex taste. Ron Barceló is perfect for sipping neat or enjoying in classic . It also pairs nicely with spices, herbs, fruits and other mixers to create delicious drinks.

Origin of Ron Barcelo

Ron Barcelo is a Dominican Rum brand that originated in San Pedro de Macoris, Dominican Republic. The company was founded in 1930 by Julien Barcelo, a native of Mallorca. Over the years it has become one of the most popular and widely consumed rum brands in the Dominican Republic. Ron Barcelo is known for its smooth and mellow taste, as well as its wide range of flavors including white, gold, premium aged and spiced.


Ron Barceló is a premium Dominican rum brand that has been producing high quality spirits since 1930. Their rums are made with 100% sugarcane juice from their own plantations and aged for between 4 and 10 years in American Oak barrels, giving them a distinctive and complex flavour profile. Their range of products have won multiple awards, including the Gold Medal at the 2008 International Cane Spirits Festival and the coveted “Best In Category” title. Ron Barcelo's commitment to excellence has made them an international benchmark in the industry, with a wide variety of prestigious rums that are recognized worldwide for their innovation.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.