As an expert sommelier and brewer, I have had the pleasure of tasting many different whiskies, including Johnnie Walker Double Black Label. I must say, it is indeed a good whisky.
The increased peated malts in the blend give Double Black a distinct smoky character that sets it apart from the original Black Label. The smokiness is more pronounced and adds an extra layer of depth to the overall flavor profile. If you are a fan of smoky whiskies, then Double Black will definitely appeal to your palate.
The use of heavily charred ex-sherry casks also plays a significant role in enhancing the flavor of Double Black. The charred casks impart a rich, intense sweetness that balances out the smokiness. It creates a beautiful harmony between the two contrasting flavors, resulting in a truly well-balanced whisky.
The nose of Johnnie Walker Double Black Label is filled with enticing aromas. You can expect to detect hints of peat smoke, dark chocolate, dried fruits, and a touch of vanilla. The combination of these aromas creates a captivating olfactory experience.
Upon tasting, you will be greeted with a gentle sweetness that is immediately followed by the smoky notes. The smokiness is not overpowering but rather complements the overall flavor profile. It adds a touch of complexity and gives the whisky a unique character.
The finish of Double Black is long and satisfying. The smoky flavors linger on the palate, leaving a pleasant aftertaste. It is a whisky that can be enjoyed neat, on the rocks, or even in a whisky cocktail. Its versatility makes it a great choice for both casual drinkers and whisky enthusiasts.
I have personally enjoyed Johnnie Walker Double Black Label on various occasions. Whether it was sipping it by the fireplace on a cold winter night or enjoying it with friends at a whisky tasting event, it has always been a delightful experience. The balance of sweetness and smokiness makes it a whisky that can be appreciated by a wide range of palates.
Johnnie Walker Double Black Label is indeed a good whisky. Its increased peated malts and the use of heavily charred ex-sherry casks result in a well-balanced blend with a gentle sweetness and a pronounced smokiness. If you enjoy smoky whiskies, I highly recommend giving Double Black a try. Cheers!