Smith and Hook is not sweet. It has vibrant aromas of dark fruit and black currant, which indicates a rich and full flavor profile. The hints of sweet spice and toasty oak add complexity to the wine, but they do not make it sweet.
When I first tried Smith and Hook, I was immediately struck by the intense aromas of dark fruit and black currant. The scent was inviting and made me eager to take my first sip. As I brought the glass to my lips, I could already tell that this wine was going to be full-bodied and packed with flavor.
Upon tasting Smith and Hook, I was not disappointed. The wine had a round and viscous mouthfeel, which added to its overall richness. The flavors of dark fruit and black currant were prominent on the palate, and they were complemented by the subtle notes of sweet spice and toasty oak. The combination of these flavors created a complex and enjoyable drinking experience.
While Smith and Hook is full-bodied and flavorful, it is not sweet. The concentrated tannic structure provides a backbone to the wine, balancing out the fruitiness and preventing it from becoming overly sweet. The finish is smooth, allowing the flavors to linger on the palate.
Smith and Hook is a full-bodied and flavorful wine with vibrant aromas of dark fruit and black currant. While it has hints of sweet spice and toasty oak, it is not sweet. The concentrated tannic structure and smooth finish contribute to the overall balance of the wine.