The Magic of Bollinger: Exploring a Legendary Champagne House

Bollinger is one of the greatest houses in the world, and their wines have a reputation for being muscular, powerful and full of body. Established in 1795, Bollinger has a long-standing history of producing some of the finest champagnes around.

The house is based in Aÿ, and 70% of their grapes come from their own vineyards, which are located throughout the region and span some 25 hectares. Their production process is both innovative and traditional; they use cutting-edge techniques alongside age-old methods to ensure that each bottle is of the highest quality.

The Bollinger range includes several cuvées, from the classic Brut Special Cuvée to the prestige cuvées such as La Grande Année and R.D. The wines are made from a blend of pinot noir, pinot meunier and chardonnay grapes that are sourced exclusively from Grand Cru and Premier Cru vineyards in Champagne. The wines are aged for at least thre years before they can be released onto the market.

It's not just Bond who enjoys drinking Bollinger – it's a favourite among lovers all over the world due to its intense flavours and complexity. On the palate you'll find roasted apples, apple compote and peaches with notes of fresh walnut on the lasting finish – all perfectly balanced with structure, length and vivacity that makes it ideal for any occasion or celebration.

If you're looking for an exceptional champagne experience then look no further than Bollinger – it's worth every penny!

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The Quality of Bollinger Champagne

Yes, Bollinger is a great Champagne! Its wines are renowned for their muscular body, depth and power, which makes them stand out from many other Champagnes. In addition to this, 70% of the grapes used to make Bollinger wines come from the firm's own vineyards, ensuring consistent quality. The House of Bollinger has also been recognized as one of the top “Great” Champagne houses in the world. With all this in mind, it's easy to see why Bollinger is an excellent choice when it comes to Champagne.

The Cost of Bollinger Champagne

Bollinger is a highly regarded and sought-after luxury champagne. Generally speaking, it is considered to be one of the more expensive champagnes on the market, with its bottles typically retailing for anywhere from around £50 to upwards of £200. However, its prestige cuvées can reach prices of up to £6,000 per bottle. For example, Bollinger's ‘La Grande Année' vintage is kown for its exceptional quality and can cost as much as £300 per bottle.

When it comes to value for money, Bollinger offers a unique blend of quality and elegance at a relatively high price point. The taste, complexity and character of its champagnes are all highly praised by critics and wine connoisseurs alike. Therefore, although Bollinger may be considered an expensive champagne compared to other brands on the market, it is well worth the investment for those who appreciate fine Champagne.

What Are the Tasting Notes of Bollinger Champagne?

Bollinger Champagne offers a captivating taste experience. On the palate, you'll find roasted apples, apple compote, and juicy peaches. Notes of fresh walnuts linger on the finish, giving it a subtle nutty flavor. The champagne has a structured body with good length and vibrancy.

As for the aroma, aromas of ripe yellow fruit like apricots and peaches mingle with notes of toasted brioche, almond croissants, and honeyed toast. There are also hints of vanilla and orange peel in the bouquet.

Overall, Bollinger Champagne is characterized by its elegant structure and vibrant taste that lingers on the palette. Best served between 10-12°C for maximum enjoyment!


Bollinger is one of the oldest and most renowned champagne houses in the world, with a history dating back to 1795. Its champagne is renowned for its body, depth and power, and is made with 70% of grapes from its own vineyards. It produces a range of champagnes that offer robust flavours of roasted apples, apple compote, peaches, brioche and walnuts. Bollinger champagnes have a complex structure and vivacity, making them ideal for enjoying chilled between 10-12°C. With their unique combination of quality ingredients and craftsmanship, it's no surprise that Bollinger is considered one of the great champagne houses.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.