The Decadence of RumChata Peppermint Bark!

If you're looking for a delicious holiday treat, look no further than RumChata Peppermint Bark! This delightful festive dessert combines the delicious flavors of white chocolate, dark chocolate and candy cane with Caribbean and real dairy cream to create a truly unique and special treat.

RumChata Peppermint Bark is made with 13.75% ABV ( by volume) Caribbean rum, which gives it a distinct flavor that stands out from other cream liqueurs on the market. The creamy texture and decadent flavor perfectly balances the sweetness of the white and dark chocolate with the subtle peppermint taste of the candy canes.

This festive treat is incredibly easy to make at home. All you need is some white chocolate chips, dark chocolate chips, crushed candy canes, RumChata and butter. Simply melt all of your ingredients togethr in a double boiler until smooth and velvety. Then pour into a parchment lined pan and sprinkle crushed candy canes on top before chilling for several hours in the refrigerator or freezer until set.

Once set, break into pieces and enjoy! This decadent dessert is sure to become a favorite holiday tradition in your home. Not only is it delicious but it's also simple to make so you can enjoy some festive treats without spending too much time in the kitchen! And because RumChata acts as a preservative, this special treat can be enjoyed up to 6 months after opening with no refrigeration necessary!

So if you're looking for an easy yet festive holiday dessert this season, be sure to give RumChata Peppermint Bark a try! It's sure to be a hit at any gathering or party!

Can RumChata Make You Intoxicated?

No, RumChata will not get you drunk. It's 13.75% alcohol, which is much less than the amount of alcohol found in most alcoholic beverages. However, it can still contribute to intoxication if consumed in large enough quantities. It's best to enjoy RumChata responsibly and in moderation.

Alcohol Content of RumChata

RumChata contains 13.75% ABV (alcohol by volume), which is higher than other cream liqueurs, but lower than most distilled . While it may have a more pronounced alcohol taste compared to other cream liqueurs, it is still considered to be a relatively low-proof spirit. The ABV of RumChata is similar to that of many wines, meaning it can be enjoyed responsibly in small amounts.

Does RumChata Peppermint Bark Contain Chocolate?

Yes, RumChata Peppermint Bark does contain chocolate. It is a combination of white chocolate and dark chocolate, blended with Caribbean rum and real dairy cream for a deliciously festive flavor. The peppermint bark is a delicious mix of creamy sweetness with a hint of minty freshness from the candy cane pieces added to the bar.

rumchata peppermint bark

What Liquor Is Found in RumChata?

RumChata is a cream made with Caribbean rum as its base. This rum is made from a blend of different varieties of rum, which are then carefully blended to create the ideal flavor profile. The Caribbean rum is the dominant flavor in RumChata, and it is further complemented by other ingredients such as rice, sugar, cinnamon and vanilla.

Does RumChata Peppermint Bark Contain Cinnamon?

Yes, RumChata Peppermint Bark does contain cinnamon! This festive holiday liqueur blends the classic RumChata cream base of vanilla, sugar, and cinnamon with the seasonal delight of peppermint. It's a delicious combination that makes perfect sense for any winter gathering or just to enjoy while curled up by the fire. The addition of cinnamon adds a subtle warmth to this sweet taste of the holidays.

Is RumChata Dairy-Based?

Yes, RumChata is made with real dairy cream. The recipe includes a blend of Caribbean rum, dairy cream, cinnamon, vanilla, sugar, and other secret ingredients. The dairy cream used in the recipe helps to create the unique texture and flavor that makes RumChata so popular. It's also certified Kosher and gluten-free, making it a great option for those with dietary restrictions.


In conclusion, RumChata Peppermint Bark is a delicious and unique holiday treat that perfectly blends the flavors of white chocolate, dark chocolate, and candy cane with Caribbean rum and real dairy cream. It has an alcohol content of 13.75% ABV, making it similar to other cream liqueurs. The flavor is often compared to the milk left in the bowl after eating Cinnamon Toast Crunch cereal, making it a great treat for anyone who loves that iconic flavor combination. RumChata Peppermint Bark does not require refrigeration and should be enjoyed within six months of opening for maximum freshness.

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Thomas Ashford

Thomas Ashford is a highly educated brewer with years of experience in the industry. He has a Bachelor Degree in Chemistry and a Master Degree in Brewing Science. He is also BJCP Certified Beer Judge. Tom has worked hard to become one of the most experienced brewers in the industry. He has experience monitoring brewhouse and cellaring operations, coordinating brewhouse projects, and optimizing brewery operations for maximum efficiency. He is also familiar mixology and an experienced sommelier. Tom is an expert organizer of beer festivals, wine tastings, and brewery tours.