As a sommelier and brewer, I have had the opportunity to taste and study a wide variety of alcoholic beverages. When it comes to cognac, the general consensus is that it is best enjoyed neat, without any additional mixers or dilution. This allows for the full expression of the complex flavors and aromas that are characteristic of this unique spirit.
Drinking cognac straight allows you to fully appreciate its rich and layered profile. The aging process of cognac, which involves maturing the spirit in oak barrels for a number of years, imparts a multitude of flavors that can be enjoyed in their pure form. These flavors can include notes of fruits like pear, apricot, and peach, as well as floral and spicy undertones.
Adding a drop of water to your cognac can actually enhance your tasting experience. This is because it helps to release more volatile compounds, which in turn reveal additional aromas and flavors. By doing so, you may discover a whole new dimension to your cognac, with nuances that were previously hidden. It's like peeling back the layers of a complex puzzle, revealing new and exciting elements with each sip.
Personally, I have found that adding a drop of water to my cognac can help to mellow out any harshness or alcohol burn that may be present. This is particularly true for younger and more fiery cognacs. The water helps to bring out the softer and more delicate aspects of the spirit, making it smoother and more enjoyable to drink.
Of course, the decision to drink cognac straight or with a drop of water ultimately comes down to personal preference. Some people may prefer the bold and intense flavors that come with drinking it neat, while others may enjoy the added complexity that water brings. There is no right or wrong way to enjoy cognac, as long as you are appreciating and savoring the nuances that it has to offer.
Drinking cognac straight is a popular choice among connoisseurs who want to fully experience the intricate flavors and aromas that this spirit has to offer. However, adding a drop of water can also enhance the tasting experience by revealing additional layers and smoothing out any harshness. Ultimately, the choice is yours and should be based on your own personal preferences and enjoyment. Cheers!