What are the ingredients in Vander Mill totally roasted?

Answered by Joseph Earl

Vander Mill Totally Roasted is a delicious that combines the flavors of apple, sugar, cinnamon, pecans, and vanilla. The combination of these ingredients creates a unique and indulgent taste experience.

First and foremost, the star of this cider is the apple. Apples are the base ingredient and provide the foundation for the flavor profile. The apples used in Vander Mill Totally Roasted are carefully selected for their sweetness and tartness, creating a balanced and refreshing cider.

To enhance the natural sweetness of the apples, sugar is added to the cider. This adds a touch of sweetness and helps to round out the flavors. The sugar also contributes to the overall mouthfeel of the cider, giving it a smooth and velvety texture.

Cinnamon is another key ingredient in Vander Mill Totally Roasted. The warm and aromatic spice adds a cozy and comforting element to the cider. It brings a subtle warmth and depth of flavor that complements the natural sweetness of the apples.

One of the standout ingredients in this cider is pecans. Pecans are a type of tree nut that are known for their rich and buttery flavor. They add a nutty and indulgent taste to Vander Mill Totally Roasted, elevating the cider to a whole new level. The pecans also provide a satisfying crunch, adding texture to the overall drinking experience.

Lastly, vanilla is included in the mix to add a hint of sweetness and a touch of creaminess. Vanilla has a warm and comforting aroma that enhances the overall sensory experience of the cider. It adds depth and complexity to the flavor profile, tying all the ingredients together harmoniously.

Vander Mill Totally Roasted is a cider crafted with a combination of apple, sugar, cinnamon, pecans, and vanilla. These ingredients work in harmony to create a truly unique and indulgent cider experience. Each ingredient brings its own distinct flavor and texture, resulting in a cider that is both delicious and satisfying.