What are the three types of cocktail shakers?

Answered by Arthur Reyes

When it comes to crafting the perfect cocktail, every little detail matters. That includes the type of shaker you choose to use. The shaker you select can make a noticeable difference in the taste and texture of your drink. There are three main types of cocktail shakers to choose from: the Boston shaker, the Cobbler shaker, and the French shaker, also known as a Parisian shaker.

1. The Boston Shaker:
The Boston shaker is a classic choice and is widely used by professional bartenders. It consists of two main pieces: a metal tin and a mixing glass. The metal tin is typically made of stainless steel and is larger in size, while the mixing glass is usually made of glass or plastic and is smaller. To use the Boston shaker, you place the mixing glass inside the metal tin, ensuring a tight seal, and then shake vigorously. One advantage of the Boston shaker is that it allows for a larger capacity, making it ideal for making multiple servings of at once. Additionally, the two-piece design allows for easy separation, making it quick and efficient to strain your drink.

2. The Cobbler Shaker:
The Cobbler shaker is the most commonly used shaker by home bartenders. It consists of three main pieces: a metal tin, a built-in strainer, and a cap or lid. The metal tin is usually smaller in size compared to the Boston shaker, and it has a built-in strainer that fits inside the tin. The cap or lid fits tightly over the top of the shaker to prevent any spills during shaking. The Cobbler shaker is known for its simplicity and ease of use. Since it has a built-in strainer, there's no need for an additional strainer to pour your drink. This makes it a convenient choice for those who prefer a hassle-free cocktail-making experience. However, it is worth noting that the built-in strainer may not be as effective at straining out small ice chips or fruit pulp as a separate strainer would be.

3. The French Shaker (Parisian Shaker):
The French shaker, also known as the Parisian shaker, is a two-piece shaker that consists of a metal tin and a metal cap. It offers a sleek and elegant design that is favored by many bartenders. The metal tin is typically larger in size compared to the Cobbler shaker, providing ample space for shaking multiple servings at once. The metal cap fits snugly over the top of the tin and creates a secure seal. To use the French shaker, you simply place the cap on top of the tin, ensuring a tight fit, and shake away. One advantage of the French shaker is its simplicity and ease of cleaning. With only two pieces, it is quick and straightforward to assemble, disassemble, and clean. However, since it doesn't have a built-in strainer, you will need to use a separate strainer when pouring your drink to ensure a smooth and debris-free cocktail.

The type of shaker you choose can greatly impact your cocktail-making experience. The Boston shaker, with its two-piece design and larger capacity, is favored by professionals for its efficiency and versatility. The Cobbler shaker, with its built-in strainer and convenient three-piece design, is a popular choice among home bartenders. And the French shaker, with its sleek and elegant design, offers simplicity and easy cleaning. Ultimately, the choice of which shaker to use depends on your personal preference, the type of cocktails you enjoy making, and the overall aesthetic you're aiming for in your home bar. So, experiment with different shakers, find the one that suits you best, and shake up some delicious cocktails!